Iggy's Bread

Iggy’s Pastries has the best croissants I’ve had in Sydney. Perfectly flaky, buttery, and absolutely mouth-watering. They’re only open on weekends, so make sure you arrive early — everything sells out within about 20 minutes. The staff are amazing: very friendly, welcoming, and happy to answer any questions. Completely worth the early start and highly recommended.

Hands down one of the best (if not the best) bakery in Sydney. Well worth the drive to have their divine selection of baked goods. There are places to sit down to enjoy but most take away to enjoy at home. Have not had anything that wasn’t delicious. Strongly recommend.

The croissants are excellent, and the bread is very good as well. The only downside is the price, which feels quite high even by Sydney standards, so I’ve removed one star. As a French person, I find it surprising since bread is such a basic everyday food for us. That said, the quality is undeniable, and when I don’t have time to bake at home, I’m happy to come here. If it fits your budget, it’s a lovely treat.

In my top two for croissants and sourdough in Sydney (from a self proclaimed sourdough snob). Our go-to order includes the white sourdough, plain croissant, raisin roll, and sourdough roll. We have also tried their bagels (delicious) and wholemeal sourdough. The sourdough is delicious, with great crust, moist interior and texture.

It's a stylish bakery, with a very small and simple sales space where you can see the bread being baked. ✍️The bread they sell is different on weekdays and weekends. (That was the case when I visited. ) I happened to stop by last weekend and bought some bread ( Raisin and Pecan Sourdough Bread )which was so delicious I went back to buy some more. However they said that the bread is only available on weekends, so I bought a different bread instead. I'm looking forward to coming back another weekend to buy the bread I wanted😗

I’m confused. Your croissants has been my favorite for years but I didn’t get a chance to have one for couple of months, until today. It breaks my heart to give you this review but it’s in a hope that you will read it and go back to your amazing, flaky, layery, crispy croissants :( the one I had today was pretty much a brioche with chocolate. Your bread is still the best hence the 3* but the croissant deserved a 0 :( please please please bring your amazing croissants back! ♥️

Probably best bread I had in Sydney. It took me few attempts to secure croissant since it sells out really quickly! Coffee was great as well.

Iggy’s Bread is a very popular bread shop in the beautiful seaside suburb of Bronte. They make all of the products they sell in-house. Make sure to go early though because they sell out very very quickly. The first time I went was at 11.00am and they literally only had a few rolls left. And be prepared to wait in a very long line outside the shop and down the street. Worth the wait though.