Victoria J.
Yelp
I come from the land of a fancy burger: San Francisco. Heck, I even make a great fancy burger at home myself. I even occasionally make my own buns when I feel up to it. The mister and I had been traveling for about a month and it was time for a good burger, so I was excited to see there was supposed to be a great place in Oslo.
We came on a Monday late afternoon and it was pretty crowded even then--usually a sign of a good place. We tried the Hot Mamma and the Illegal Special. We had to wait a bit to get our food, so this is also usually a good sign for a burger place. It usually means they're making it fresh.
When the food came it looked great, but when you bite into it, it's a hard puck of meat with condiments that don't do anything for the overall product. I doubt the burger patty had a panade because it was so dense. It was also overcooked with no pink in the middle whatsoever. I know it can be a cultural thing not to eat meat unless it's fully cooked through, but for my taste, this was less than desirable.
The two burgers were not very distinguishable from one another, which was also depressing. We like variety when we eat and somehow, these ended up being almost the same. Also, just to note, the Illegal Special has chorizo on it, but it was unlike any chorizo I've seen before. It was thinly sliced instead of a spicy sausage that I'm accustom to at home. I don't dislike this place because of this differing expectation, but I dislike this place because it was bad. The service was nice, but the food was truly disappointing :(