Inato Bistrô

Bistro · Braga

Inato Bistrô

Bistro · Braga

1

Praça do Município Nº7, 4700-435 Braga, Portugal

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Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null
Inato Bistrô by null

Highlights

At INATO Bistrô in Braga, young chefs craft a dynamic menu of delightful dishes, elevating simple ingredients into unforgettable culinary acts.  

Featured on Michelin
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Praça do Município Nº7, 4700-435 Braga, Portugal Get directions

inatobistro.pt
@inatobistro

$$

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Praça do Município Nº7, 4700-435 Braga, Portugal Get directions

+351 939 588 277
inatobistro.pt
@inatobistro

$$

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Last updated

Mar 13, 2025

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@michelinguide

Inato Bistrô

"The name of this restaurant stems from In“ATO”, which in Portuguese means something that is active or in movement, a theme continued on the menu where dishes are served in different acts (I, II, III and IV). Young chefs Miguel Rodrigues and Tiago Costa have joined forces to showcase their creative cuisine, which makes full use of the best-quality local ingredients. Located opposite the elegant setting of the municipal square in the heart of Braga, Inato reminds us that it is possible to prepare amazing dishes from the simplest of ingredients." - Michelin Inspector

https://guide.michelin.com/en/braga-region/braga/restaurant/inato-bistro
View Postcard for INATO Bistrô - Restaurante Braga

Matt

Google
Had a great lunch here. I ordered the cured mackerel and duck confit. Both were excellent. I’m usually hesitant to order mackerel because it can have a strong fishy taste, but this one was very meaty and mild while still being kind of fatty tasting. It was really delicious. The duck had very crispy skin and the meat was super tender. I’d definitely recommend a visit.

Alexa Halford

Google
One of the best places in Braga. Amazing food, the best pork I have ever had, and amazing service!

Morten Glarfeldt Christensen

Google
Inato is, food-wise, a pretty good new spot in Braga but, to me, the staff/service is what let them down. I got in from the street for lunch with no reservation and could be seated, which was nice, but the restaurant was also empty at the time as they had only just opened and it was before typical lunch time for the Portuguese. My experience of the staff was that they seemed to (try to be) too posh for my liking in their attitude and interactions. This especially goes for the head waiter/maitre d’. Just because I came in shorts and a t-shirt with a backpack on, it seems as if I wasn’t as worthy of their time and efforts as other guests, even though I was the only one in the restaurant for the first 30-40 minutes. The head waiter was more concerned with prancing around looking important and tending to minuscule things than to cater to me. I simply didn’t feel like I was given the same care and attention, as I am used to in this level of restaurants, and when other guests arrived, the difference in service was clear. And mind you, I have eaten at quite a lot of Michelin star restaurants and even two 3* (Noma and Geranium), alongside a bunch of other Michelin recommended or other fine dining restaurants. Food is my drug and this trip was, unfortunately, a downer. Anyhow, they got the Bib Gourmand recommendation pretty early on and in terms of the food, I think it was well-deserved. Decent quantity, though there could have been a little more, and some really nice and clean flavours with nothing being overpowering or too dull. The wines were good as well and more than decently priced, as it goes in Portugal. Overall, nice little restaurant with good food from some great chefs, but the waiting staff and the experience they gave me was the big let-down and what makes it so I won’t come back.

Norma DaRosa

Google
We were so fortunate to be able to enjoy a memorable dinner at Inato. We lucked into a table and were so thrilled. Food was magical! Bread service was exceptional. Best focaccia ever! Starters were outstanding especially the oxtail bites and cauliflower tempura. Mains were so memorable: We shared the seafood rice and our son had the steak with truffle risotto. Delicious and flavorful. We ended an outstanding meal with the salty caramel cake and chocolate. Staff was so warm and attentive.

João Pinheiro

Google
Mandatory pilgrimage to Braga, absolutely delicious. Top notch cuisine and personnel! Come here every year

Chelsia Gonçalves

Google
During a spontaneous stop in Braga, we stumbled upon this hidden gem. The intimate modern decor set the stage for an exceptional dining experience, amplified by the professionalism of the staff. The couvert, featuring a variety of delectable bites, was a prelude to the culinary excellence that awaited us. Personally, I couldn’t get enough of the flavorful focaccia. The duck confit and black pig mains were not only beautifully presented but also distinct and refreshing, showcasing the chef's creativity. The dessert, a salted caramel, mascarpone gelato, and dates masterpiece, was perfectly balanced – my only regret was sharing one with my boyfriend and not ordering one just for myself. Overall, this restaurant stands out as one of the best dining experiences I’ve had in quite a while. I’m already looking forward to returning and extending my heartfelt congratulations to the entire team for creating such a memorable culinary journey. Bravo!

Pei Feng Sun

Google
We stumbled into this restaurant in order to dodge the rain. Initially, we were going to have two glasses of wine and leave, but ended up having one of our most enjoyable dinners in Portugal. The service was superb, the food was excellently prepared. If you are in Braga, be sure to stop here!

Nid Lawson

Google
We had a absolutely fantastic meal here. The service was friendly and attentive. We ordered two portions of hose mackerel for starter because it was so delicious. Highly recommended!