INDIA’S

The experience was quite disappointing overall. The food was just okay. We tried several appetizers, and they were all decent, but the prices are too high—you’re clearly paying more for the ambience than the food itself. The main course was far from authentic Indian cuisine. Adding carrots to a lamb biryani is unacceptable and completely ruined the dish. The naan was soft and tasty, which was one of the few positives. The tikka masala was below expectations but still passable, while the chicken dishes were genuinely bad. Overall, the restaurant is not value for money. I would give 1 star solely for the ambience. Definitely not recommended. ❌

This is the first time in a long time where five stars is not enough. This night blew me away completely. Every sip, every sniff and every bite was surprisingly good! From the moment you walk in and see the scenery in the rooms you know that this is going to be a great evening. The music might seem loud at first, but just speak up, It's allowed, and it completes the atmosphere. The signature drinks offers new tastes that no other place in Stockholm delivers right now. They challenge themselfs and you with spices that normally would not be found in drinks. The food was super great! Might be a little spicy, and there was no warning about it, but it tastes amazing! The dessert, especially the Mango Sufflé, was amazing. Though the unusual spices in the cremebrulé was a great new touch, it would have needed a bit more time in the oven. INDIA'S is defenetly a place I will be visiting again soon to try out more items from the menu.

We ate Lamb Biryani, Pani Puri, Prawns Garam Masala and Gulab Jamun. All dishes was great ! Nice vibe of India's modern fusion. Good service started from a woman who took us to the table and especially Linda. Highly recommended this restaurant.

My visit to India’s was one of the worst dining experiences I’ve ever had. If you are from India and expecting authentic Indian flavours, please don’t waste your time or money here. The food had no real Indian taste at all — it felt completely disconnected from our cuisine. What concerned me even more is that within two hours of eating, I became extremely sick and started vomiting. This was my personal experience, but it was serious enough that I feel responsible to warn others. I strongly advise anyone considering this place to think twice. There are many restaurants in Stockholm that respect Indian flavours and quality — unfortunately, this is not one of them. Save your money, save your health, and choose a better option.

Ate there yesterday! The food is good. We had briani and chicken butter masala with Naans. And some pre dishes. All delicious. The service is good. Once they forgot our drinks and we had an extra chicken to pay by mistake which we noticed and they took away. It is a little bit dark in the restaurant and also can we be loud. Overall good and I go back again.

It’s a modern Indian restaurant. Loved the interiors and setting- very upscale. I love that unlike all Indian restaurants this is extra in terms of ambience and overall setting. And since it’s a fusion, menu is very interesting. For eg, there were lobster panipuri, asparagus samosa, tuna bhel etc. There is a limited menu, but it felt so nice with this fusion. Pani puri pipe felt a little less. We ordered butter chicken in the main course but it was too extra sweet, so beware of that if you have Indian palette. Or ask for extra hot. Prantha was very nice n crisp. I give 4 stars for overall setting and ambience and the upscale vibe. Haven’t gotten that feeling from any other Indian restaurant in Stockholm. And food wise interesting menu but it doesn’t have to be sweet otherwise all good.

INDIA’S is a modern Indian restaurant located in central Stockholm at Birger Jarlsgatan 29. Created by chef Jonas Svensson, the restaurant pays tribute to Elite Hotels founder Bicky Chakraborty. It offers a fusion of traditional Indian cooking techniques with modern, innovative influences, bringing warmth, vibrant colors, and rich aromas of incense and spices into every dish.

Fusion restaurant, inspired by Indian dishes, but customised with European ingredients, resulting in a very interesting menu. Loved the starters. The pani puri fusion with caviar was epic, and even the raitha with the prawn samosa was yum. main course was ok. Lamb with tamarind combo was something new, maybe tamarind could be toned down a bit, to make it perfect. Great ambience and excellent service, bit high priced.