Indigo

The atmosphere was really perfect, like a French restaurant. The staff was very proactive and served quickly. I don't usually enjoy French food, but for this price and quality, it's acceptable and I would visit again.

3 menu lunch set at 780 baht++; 1 appetizer, 1 main, and 1 dessert Beef carpaccio and beef steak taste good.

I have been working in Silom area for a number of years and I keep noticing that there is a nice French restaurant which is very near my office. It was situated in a small lane along Soi Convent. Very nice and friendly team from Indigo, I feel very welcome. Ordered a red wine, caesar salad and beef bourguignon. There is a complimentary bread as well. It was warm, moist and very soft. Really good start to my meal. Caesar salad came very quickly. There is a nice portion of chicken breasts, lettuce, boiled egg, bacon, anchovies, and shaved parmesan. This is one of my tastiest caesar salad I have ever tasted in Bangkok! My main dish of beef bourguignon came very quickly as soon as I finished my salad. I wasn't disappointed at all. It was very flavorful. The beef was extremely soft after soaking in the stew! It quickly falls apart as soon as I put it in my mouth. Really good and comforting bowl of deliciousness! There are so many dish on the menu and they have lunch set menu as well. I knew very well from my first visit that it will never be the last. Many more to come!

Solid choice for a French fare around Silom. Menu as always here is extensive with plenty to chose from and some different specials are on offer every week. Good selection of cheese, worth going for, with a fresh bread they serve here, it’s a perfect combination. Very good choice of wine too. Laid back atmosphere is worth mentioning as well.

We dined at this restaurant for a 3 course lunch set menu for around 800-900 thb, I forgot the exact price (around $24-27/person) Its not fine dining but I would say its upscale and a little mix or casual/upscale, but service is great! For appetizers, we had the terrine and beef carpaccio. We highly recommend both of them, absolutely delicious! For main course, my girlfriend had the duck breast with probably the best potatoes I've ever had. They were crispy on the outside yet soft and silky on the inside! I had the beef tartar, there was something "off" about the beef tartar so I don't recommend it. Portions were good though, so we're happy about that For dessert, I had the vanilla bean ice cream sandwich and my girlfriend the lemon crepe. I liked my dessert and I recommend it The major improvement here are the main courses, but aside from that, we are happy with everything else! PS If this review was helpful to you in any way, please "like/thumbs up" 👍🏻 so it may help other people as well, thank you in advance! :)

Indigo: Silom's French Fine Dining Gem Tucked in Bangkok's Silom district, Indigo delivers authentic French cuisine with impressive flair. White tablecloths set the stage for generous portions of expertly prepared classics, while the knowledgeable staff guides you through an excellent French wine selection with genuine warmth. The perfect balance of sophistication and comfort makes this spot a standout for both special occasions and satisfying French cuisine cravings. Highly recommended!

I went on Valentine's day so they didn't serve a la carte menu which is not a problem, many restaurant did that but I think they should pretty sure that their selection should be impressive. The atmosphere is classic, I know that it established for a long time but I think they should change a tablecloth, it has a very big hole like toddler can put their hand into it. Services is what I concern and make me decide to write this review. French menu always take time for me to read even it was in English, the thing is the waitress come and ask me "เข้าใจไหม" which makes me shock, there's many ways to purpose help. By the way, I think the table next to me has a worse one, the waitress pour white wine to Champagne glass! omg that customer was very calm he said, next round please use white wine glass. For food not that bad and not that good, amuse bouche not interesting. Escargot with puff pastry for appetizer...hmm not my type but, Hamachi was ok. Main course, lamb stew taste like grandma recipe which I don't think it good for special occasion. Duck was great cooked. By the way, I saw the next table ordered beef wellinเton and I think it looks so delicious but, it is English recipe? who order this one, you have a third dish with puff pastry. Desserts are ok. Overall compare to price...nah a bit sad for me

Great menu! The set lunch changes every week, the new chef is amazing, very reasonable prices and over 15 wines by the glass. Lovely staff. One of the solid French spots in Bangkok.