InterContinental Bora Bora Resort Thalasso Spa
Resort hotel
Motu Piti Aau, Bora-Bora 98730, French Polynesia
Highlights
Overwater villas with Mt. Otemanu views, spa, dining
Overwater villas with Mt. Otemanu views, spa, dining
"The strikingly contemporary InterContinental consists of 80 identical overwater villas, which extend into the warm lagoon like two claws, with the only differences being the views—of the lagoon, the beach, or beyond toward the mythic profile of Bora Bora. Floor-to-ceiling windows, Lucite ceiling fans, big tubs overlooking the water, and bathrooms with black slate floors reflect the clean modern aesthetic throughout, culminating with the Philippe Starck–inspired, all-white Bubbles bar. The atmosphere, too, is more South Beach than South Pacific, down to the stylishly clad reception staff and shirtless tattooed cabana boys by the infinity-edge pool. At the one-of-a-kind Deep Ocean Spa, the first thalassotherapy center in French Polynesia, you’re given a pareu and flip-flops as an alternative to the staid robe and slippers. In a savvy environmental move, the resort pumps in cold seawater to feed the air-conditioning system and for use at the spa."
"Set on Bora Bora with direct views of Mount Otemanu, guests can wake in overwater villas, snorkel and scuba among technicolor fish, parasail over turquoise waters, and receive spa treatments that include massages while watching marine life through a glass floor. Dining spans gourmet French cuisine to casual beachside bites, and readers repeatedly praised the food, service, and thalasso spa as impeccable — many describing the overall experience as unforgettable." - Samantha Lauriello Samantha Lauriello Samantha Lauriello is a New York City-based writer and editor, and the host of Travel + Leisure’s TikTok channel. Her work has appeared in Travel + Leisure, MSN, Yahoo Life, People magazine, Popsugar, Health, InStyle, and Food & Wine. Travel + Leisure Editorial Guidelines
"The bonus is also enough to cover a 120,000-point night in an overwater bungalow at the ultra-aspirational InterContinental Bora Bora Resort & Thalasso Spa and leave you points to spare, either to work toward a second night or to cover a stay on your way to or from French Polynesia."
"InterContinental Bora Bora Thalasso: An Eco-Luxe Honeymoon Machine Visiting the InterContinental Bora Bora Thalasso Resort on assignment, I feel like the only single person from here to Guam. Every year, Bora is voted among the world’s top honeymoon destinations, and right away you realize everything is designed to propagate the human species. The grounds are thick with palm trees and fat ferns leading up to some of the most beautiful water on the planet resembling a translucent creamy liquid light. Every day at 2 p.m., a school of stingrays shows up in knee deep water to be fed by guests. This is highly popular for the dozens of young honeymooners because their Facebook photos come out amazing in the clear water. The star attractions are the 80 overwater villas stretching into the lagoon along four curved wooden piers. Prepare to be blown away. The villas are over 1,000 sf with cathedral beam ceilings, handsome wood furnishings and a huge living room opening out to a large wooden deck. A ladder extends to a second deck perched a couple feet above the water, where you’ll spend a lot of time while other guests kayak by and wave hello. In the center of the villa, my bed faces a floor-to-ceiling window framing the volcano. These particular units were voted “World’s Best View from the Bedroom” on TripAdvisor a few years ago. The hotel can also set you up with a catered romantic dinner for two on the lower deck. Candles, pillows, frangipani flowers, French champagne and lobster soup—who can resist the romance? By Greg Oates"
"Le Corail Restaurant For an elegant island dining experience, opt for an evening at Le Corail at the InterContinental Bora Bora Resort & Thalasso Spa.The formal and contemporary dining room, rightbeside the lagoon, seats only 28 at a time, so themood isintimate and romantic. Tables by the windows, with a view of the resort's overwater wedding chapel, are the most coveted. TheFrench-accented seven-course tasting menu rotates with the seasonsand is plated artfully, in keeping with the modern surroundings. With advance notice, the kitchen can accommodate those with allergies and dietary restrictions. Open six nights a week for dinner, from April to November."
