Omer Avital
Google
The food here was pretty good but didn’t wow us. The taste was there but the pastries and fillings were quite dry. I pretty much soaked it in tahini to make up for the dryness. Also, we split 4 pastries, 3 beef and one chicken. The three beef ones tasted nearly the same, we couldn’t tell a difference between two of them, and the third one (the brisket) was definitely the best. We also have the chicken, which was pretty dry, but that’s expected as they are using chicken breasts. The starters were really good. We got the salad, which was well seasoned/dressed and had a variety of toppings that added to the dish and we got the potatoes, which reminded me of a better version of patatas bravas from Barcelona. They were well seasoned and came with two delicious sauces that rounded out the dish. Overall it was the restaurant was really good. There are many options around and this is probably one of the better ones in the area. I recommend.