Dinara Salitsky
Google
Went here twice while on Santa Cruz. My kids really liked the mixed grilled meat platter for 2 for $42. But in it, they would only eat the steak and chicken. The pork chop was tough. Sausage in it was… soft, but no snap when you bite into it.
I got the steak, it was very expensive, but turns out it was a T-bone steak.
We also got the kids grilled chicken and it was very tender and juicy. Delicious.
The avocado toast with grilled chicken was good.
All the staff speak perfect English.
Overall it is a nice fancy restaurant for a bunch of tourists. Very overpriced. I just felt that the menu should have had more vegetarian options. I would have loved a pasta with vegetables and some butter garlic sauce.