Islandish Marketplace presented by Chopmist Charlies

The food was good once you got it. From ordering to arrival was about an hour. I enjoyed the leek quahog bisque a lot and thought it was a definite must try. The seafood platter had a good variety, but was a bit heavier fried than some other places with the seafood still taking center stage. I loved the crispy fries. The stuffies were heavily seasoned, which was my first time trying them. There was a big group demanding of most of our waitresses attention so I never got a refill of my drink despite asking about halfway through the meal.

Charming local favorite, great lobster rolls and bisque. I forgot to take pictures of the food, but grabbed a few of the inside. Cute little bar also. Definitely worth a visit!

Doesn't even deserve a star. Worst most bland food ever. Looked great and smelled great. And then you take a bite. Just no. I got the maple mustard salmon with coleslaw and fries. Salmon was burnt and was hard. The sauce was too acidic. Fries had no flavor needed lots of salt. The coleslaw was super old and was so gross. The waitress was just bland as well. The only thing they have going for them is the interior decor.

We've been here a few times now and loved it. We've had the RI chowder, clam cakes, lobster mac n cheese, salad, seafood au gratin, steamers, mussels, fried bellies and the seared scallops and have been happy with every meal! Last night they were under staffed and handed it very well. The owner had actually come in to help and was taking drink orders, the waitress supplied us with bread when there was a long wait for the food and everyone was friendly. The prices are also really reasonable. Live, love, love it!

Food was great! I had the fish and chips and my husband had the seafood augratin casserole with mashed potatoes. It was all very delicious. They also had a special with the purchase of two entrees, we got a free bottle of house wine. Service was above and beyond. We had Sarah as our server and she took very good care of us! Definitely will be going again.

We came off season, in December, and we had a lovely experience. There was no one in the joint, just us. We had a great experience front the food to the drinks. Waiter was great and attentive. We had the new England clam chowder, lobster bisque, fried onion petals, gorgon zola bacon burger and the lobster roll. It was all really good! Highly recommended.

This place has very cute decor. Despite being in a packed tourist town, this seemed to be off the beaten path. It wasn't crowded and the service was quick. They do have a few vegetarian options. I tried to go for a vegan option though I'm not sure if the pasta is made with egg. The food was decent, and the pasta comes with optional rolls. You have to specifically say you want the rolls though, so read the menu carefully! The bathroom was decent, but it could have been a little cleaner. There was a lot of toilet paper on the floor and paper towels on the floor by the trashcan.

Our go to seafood restaurant. Great portions, amazing specials and friendly staff. We go a few times a year. My youngest daughter always asks to go when she comes home from Louisiana! Kitschy decor but so appropriate for an old New England place. If they have the the cheesy potato side GET them they’re amazing!