Cheryl P.
Google
A tour at Xicacao is a wonderful experience! Juan and his son Henry are so knowledgeable and engaging when they tell the story of their business, farm, culture, and how chocolate is grown and made into delicious chocolate bars. You get to taste the beans and the chocolate and even try making some chocolate yourself if you'd like. If you are able, be sure to book a tour that includes lunch because Abelina is an amazing chef and you won't regret it! I actually went to stay for 3 nights at their farm to learn the entire process of farming and harvesting cacao. So if you have an interest in learning more, they can accommodate that as well. What is really special about their farm is how they use traditional and organic farming practices that integrate with the rainforest, rather than fighting against nature or clearing forest to grow food. Then of course there is chocolate to buy and take home 🍫♥️