Rudy Gunawan
Google
We managed to have lunch at this popular <i>unagi & tempura</i> specialty restaurant near Ueno Park, after waiting about 45 minutes though we came early for lunch time. The manager was not friendly towards international visitors and did not try to explain properly the waiting / queue system. We saw many Japanese customers can directly go to the counter and got the ticket number, while he asked us to wait outside the building for the tickets to be distributed when there were quite long queue outside the building. I can understand why most customers were local Japanese.
Once inside, you can ask for English menu and order what you like with the waiter staff. We ordered the <i>unajyu</i> lunch set and the <i>Izuei</i> lunch set that included half <i>unagi</i> and a few <i>tempura</i> pieces along with rice, miso soup and pickles. We also got a small glass of beer to accompany our lunch. The meals were good and we love the grilled eel and sauces, though the <i>tempura</i> is nothing special. Total meal costs were ¥ 8,140 which is quite expensive, but still reasonable considering quality ingredients and good restaurant ambience. The restaurant is quite big with many dining floors available.
The waiting staff members gave us good customer services, so we only had bad experience with the front manager. You can pay with V/MC payment cards, so it is good for international customers.