Sandro Mathys
Google
The whole experience here was very much so-so. The staff were friendly, but not too competent. The edamame were served hot, but also way overcooked (or frozen before cooking - the result was rather mushy either way). The nigiri sushi featured good quality fish, but the rice didn't taste freshly cooked. The shogayaki wasn't authentic tasting at all, but still pretty tasty (and came with much better rice than the sushi). The iced green tea was decorated nicely (and came with a paper straw), but wasn't made in house. The sake was quite average, in a good way (makes sense to have a balanced sake, if you only have one kind).