Jonny B.
Google
The quality of this place is well above middle of the road but its menu is competing at a price point with the some of the better restaurants in Manhattan - and if you’re charging that that level, it’s only fair that you’re compared for you’re delivering accordingly.
The restaurant itself has a decent ambience, the staff are mature operators - but nothing we ate was remarkable.
First up, oysters - fresh, interesting mignonette (highlight), presentation was a little eh on a pretty beat up tray placed directly on the table (I like a tower!). Decent New York oysters well enough executed.
The duck meatloaf (that gets a lot of love here) it’s a softball sized dense puck of duck mince that just becomes dull to eat half way through. Vegetables were excellent & benefitted from the wood oven most clearly, the potatoes were also well made.
Burger, 7/10, most of that score was carried by the bacon used which is following the path of Hogsalt’s 4 Charles / Au Cheval restaurants, it works well enough. Fries were crinkle cut, well seasoned but I’m not a crinkle cut guy.
Dessert was where it fell far short. We ordered the carrot cake sticky toffee option. What came out was radioactive hot in the centre, so much so that burnt my tongue in an almost nostalgic way, the last time that happened was at tgi fridays in the 90s from a microwaved lava cake 😅. It was just so deeply underwhelming that we sent it back after the mutual tongue burning.
They were very nice about it & took it off the check. (Correct call)
Wine selection was decent, lots to choose from a the higher end. Probably 5 or so bottles under $100 on the main list, by the glass was $20+. We enjoyed our choices.
Ultimately, are you going to have a bad meal here? No, not at all. The restaurant was busy, hostess was kind and the ambience leans more ‘transplant quarter zip’ than I’d have liked. (Insert lament about the area).
If I was to return it would be to try the steaks, I think the wood oven has more to offer…. But dammit there’s just so many damn fine places in New York offering the same thing Jack & Charlie’s does.
Overall - 6.5/10 (7 if you forgive dessert)