JOEY Sherway Gardens

The service is great.. food is good as well but I feel like prices are little too high for what you get . The restaurant is decorated beautifully , seating and lighting is great as well. We were party of four, we have two appetizers. One was sweet potato fries . We ordered 3 mix cocktails and one beer . The cocktails are almost all ice. For $15 each. Two sips and literally was finished . We had two salad , a pasta and a small steak. The bill after tax and tip came to $290 . Food was good.

Attended a birthday celebration at the establishment. The culinary offerings were exceptional. Our server, Canice, demonstrated exceptional hospitality and affability throughout our visit. He even provided me with a complimentary cup of ice cream to accompany my beverage. I highly recommend this establishment.

Always a great experience at Joey's. Server was super friendly and very quick to greet us. Drinks came very quickly, and the apps and main meal were prompt and delicious. Gf had the Mediterranean bowl and really liked it. I had the Steak and Sushi with the Tuna roll option, highly recommend. 5/5. Will continuously be going back.

My family had an opportunity to return to Joey's to celebrate the Moon's festival and we experienced exceptional services along with amazing tasting dishes. Will definitely recommend this restaurant for your next dinner.

Dear Joey Sherway Management Team, I hope this message finds you well. I am writing to express my sincere gratitude for the exceptional service and dining experience I enjoyed at Joey Sherway on my birthday Aug, 6, 2024. From the moment I arrived, I was warmly greeted and made to feel welcome by your Manager Luca. The ambiance of the restaurant, combined with the professionalism and friendliness of your team, created a delightful atmosphere that greatly enhanced my dining experience for my birthday. I would like to particularly commend Luca and Marcus who provided outstanding service. Their knowledge of the menu, attentiveness, and genuine care for my dining experience were truly impressive and greatly appreciated. The meal itself was exquisite, with each dish perfectly prepared and beautifully presented. The quality and flavors of the food were outstanding, making for an unforgettable culinary experience. Please extend my thanks to your entire team for their hard work and dedication. I will certainly recommend Joey Sherway to my friends and family and look forward to dining with you again in the future. Thank you once again for a wonderful evening. Warmest regards, Franklin & Cindy

AMAZING appetizers! Not good main dishes. Come here for the apps and drinks, not the actual dishes. #1 recommendation: Korean Fried Cauliflower appetizer. It's SO. GOOD. Crunch, flavorful, and filling. Gyozas were also really cripsy and flavorful. Main dishes: - I got a BIG 16oz New York steak with a lobster tail add-on. Steak was bad, I got medium rare and it was hard to chew, dry, and no flavor. The lobster tail was REALLY good though, lots of flavor, but too small for a $35 add-on. The potato spring rolls and asparagus were not good. No flavor. - Chicken parm itself was good but the alfredo noodles were bad, flavorless. - Don't get the steak ravioli -- it's too expensive for the portion. It's tiny! And for a $35 lobster add on? It's barely anything, not worth it at all. - Steak and Sushi: the sushi is terrible. They don't know how to make good sushi. Rice is just regular rice, not sushi rice. And packed too tightly. And again, the steak isn't good either. Drink recs: Spicy Strawberry Margherita. SO GOOD. Dessert: Don't get the lava cake, it's too heavy. The Smore's ice cream cake looked really good. So did the strawberry cheesecake.

Hi, I am unfortunately reaching out here as I have already submitted a complaint through the website using the feedback function and have not heard from anyone. This would have been shortly after August 4th. I ordered the Crispy tofu bowl for takeout through either uber eats or skip the dishes. This would have been under my sister's account (Kylie). While it didn't taste bad, we were shocked at how small the portion was, especially considering the price. The dish is $27.50 before tax. Not to mention, the majority of it was rice and there were vegetables that I'm not sure were even supposed to be in it (not mentioned on the menu). This definitely would not be the portion served if we were to dine in. I don't think reducing the portion size when it's takeout because you are not interacting directly with the patron, is an acceptable thing to do. I understand this would be something that the kitchen is responsible for, but I wanted to bring this to management's attention. Considering the good reviews of the restaurant, I didn't think that reducing only the portion size of takeout was in line with your brand. I would like to order here again but I fear the same thing would happen.

2 floors restaurant in summer with a big an open terrace in the second floor. Nice place to eat something and chat with your friends. There is a good food. The atmosphere is good also. Always free big parking available around. I recommend this place

The Chicken Katsu was delicious and Caitlin provided excellent service! Great location too!

Food is average. Portion could be a bit more. I found the menu selection is not very extensive. Service is friendly but slow. Ambiance is good except there are so many food flies.

For a chain restaurant, JOEY does very well in all aspects: the food, the service, the ambience. JOEY at Sherway Gardens Mall is actually not inside the mall, but in the same complex. Entrance is right at the parking lot. The inside is pretty big, spanning 2 floors. The main floor has a lot of booth-style seatings and larger dining tables, with a darker interior (and also cooler temperature). The second floor has a bar-like seating area with more sunlight and warmer temperature. The washrooms are located on the second floor. Service is great - fast, friendly, and the server we had was very knowledgeable and knew the ingredients of all the dishes on the menu inside-out. 1) Herb Crush Salmon (truffle beurre blanc, preserved tomatoes, creamy mashed potatoes, snap peas, asparagus) - JOEY was the first and only place we've been to where we we were asked how "well done" we wanted the salmon to be cooked. The server said the salmon would be "medium" and asked if it was okay (i.e. we could've asked for it to made more rare or more well done). We were okay with medium. No other restaurant (that serves salmon) has ever given us this option to choose! The dish came out very colourful with beautiful plating. The salmon was a good size. The green seasonings on top of the salmon, as well as the mashed potatoes and vegetables, were very flavourful. I didn't taste much of the truffle, but it was still delicious nonetheless. The vegetables (snap peas and asparagus) felt overcooked... I would've preferred more crisp vegetables. But it worked well with the creamy mashed potatoes. 2) Oven Roasted Wild Cod (with steamed and crispy rice, snap peas, cauliflower, herbed greens, Thai peanut curry sauce) - We were told that this dish had a bit of a kick, so we asked for the spicy peppers and peanut curry sauce to be served on the side, which they happily accommodated. The cod was nicely cooked, fluffy, and nicely seasoned on top. The cauliflower and snap peas were more on the soft side... wish they were more crisp. The steamed and crispy rice had a nice soft texture, that was mixed with bits of almond pieces which added a nice crunch. The peanut curry sauce was not spicy at all. I tasted more of the curry than the peanuts. I really liked the herbed greens that this dish came with. 3) Jumbo Lump Crab Cakes (crab, shrimps, and corn with panko crust, apple fennel salad, house-made tartar, toasted almonds) - LOVED the crab cakes here. There was minimal panko crust covering (only a light layer of panko crust on top, just enough to give it a nice crunch effect), and you could see actual big pieces of crab and corn in the crab cakes. The apple fennel salad was crunchy and a bit tangy, and I really liked the toasted almonds in the salad.

Dropped in here for some afternoon drinks and snacks. We had a great experience on their serving floor bar/lounge. Let me tell you, the staff here knows the meaning of teamwork. Granted it wasn't too busy, but everyone (hostess, server, bartender, kitchen staff, other server, someone who appeared to be a manager of some kind) was pitching in with our order and making sure we were enjoying ourselves. We're just a couple of ordinary people, but they treated us like VIPs!

Love their poké bowls. Good sangria. Great service. Went for lunch & was seated immediately.

First time coming back here in a while and I'd say the food is great! To be honest, I'm surprised with some of the negative reviews that I've read here since the service we had was really good. I came here with my friend for a small celebration. She decided to get the steak and sushi, while I got the steak and ravioli. The steak itself was really tasty and cooked just as we asked - medium rare. The ravioli was very creamy and the prawns added a nice touch. I had a chance to steal her sushi and try the teppanyaki sauce - both delicious! I really loved the salmon sushi they had and I can totally see myself coming here just for that. Albeit it is not a traditional sushi restaurant and more "westernized" I think even sushi enthusiasts will appreciate the dishes here. I would say the only real complaint is that the dishes were a little cold coming to the table.

It was standard Joey food. The servers were stellar but the food did take some time getting to us. The atmosphere is reminiscent of most standardized restaurants, a lot of friends just hanging out and having a good time.

The food was alright. Service was good. Ambiance was the best of the three. Overpriced wine, dirty wine glasses, interesting choice of ambiance music to say the least and bad seating options. Depending on the night you go, it could be a fantastic night out for food and drinks.

Some of the fastest service I ever had. Friendly, too. I started with a Mai tai crush. Not my usual drink but the orchid was too cute to resist, and it tasted great. I wasn't as wowed by the shrimp and lobster ravioli. It wasn't bad by any stretch of the imagination. Just something I've always wanted to try at any given restaurant, and now that I have, I won't seek it out again. They probably have more generous portions than other places I've seen that serve similar dishes.

I cannot give a high enough review to this restaurant! I have dined here several times, and each time brought a new group of friends to show them what a wonderful place this is. Each time I've dined here I have been absolutely knocked over with the food taste and quality, and don't get me started on their egg yolk margaritas. From the moment you step inside you feel the hip vibe of the space, while also getting a lovely upscale flavor as well. Over my past various visits the staff have always made me and my guests feel like we were the number one priority. There is a small army of people running around with food and drinks, and even though you may interact with 3-4 servers / staff throughout the visit, there is never any confusion or miscommunication which happens nearly everywhere else. This visit we ordered the burger slider trio and the homemade guacamole- out of this world tasty. I'm not even joking when I say these sliders were melt in your mouth tasty, and the guacamole was done to perfection and paired great with the fresh chips. If I didn't leave nearly two hours away in the US, I would be here weekly. I'm already looking forward to my next trip here, and it hasn't even been a week.

The steak and sushi combo are so good, my fave thing to get here! Service is decent and the ambiance is nice for dinner and conversation.

Joey's at Sherway is an Etobicoke classic. Popped in with 2 of my friends after a shopping trip for happy hour and we had a great experience here. We put our names down on a waitlist but it was only 30-45 mins before we were called in. Our servers were so chill and fun to talk to - we covered everything from Totoro to superman pushups and calisthenics at the gym. One of us didn't know what to order so they recommended the tuna poké bowl. Together we ordered the Korean fried cauliflower, grilled corn guac, regular fries, tuna poké and I got a peach bellini. Everything tasted fantastic - I was surprised to see tomatoes in the poké but Joey's has a westernized twist on its dishes so it made sense. If you're hungry while shopping and don't mind waiting a bit before you get a table this is a perfect spot. Otherwise if you reserve for a patio it's also a fantastic vibe and has a mix of things on the menu. Happy hour always is a good idea!

Joeys, Earls, Cactus Club seem to be in every neighbourhood and mall which is pretty convenient but I never had any cravings to go. This time we were at the mall and decided to get something nearby and Cactus club was incredibly busy so we opted for Joeys instead. My first time back was actually a pleasant experience. I'm pretty surprised at the taste of the food. Jumbo crab cakes: crab, shrimp, corn with panko crust served with tartar sauce, this was pretty good. The mixture of sweet, savoury, creamy flavors worked well together and the apple fennel salad was tangy and crunchy Yellowfin tuna salad: does everyone go here for this? I remember having this when I came in the past and I think the flavours/textures were all on point. No wonder its such a hit! Prawn lobster ravioli: This was decent but not amazing, I felt it was too salty and something about the cheese threw me off. Pricing was comparable to a King St. restaurant, so I'd rather try a new restaurant I haven't been to. But I would come back next time I'm by a mall or before seeing a movie etc. for the convenience and consistency of the food.

Didn't enjoy the house salad as the dressing was too"vinegary"-I think it was balsamic vinegar. The waiter took this off our bill, which was appreciated. I had the steak and frites. I had to spit out 3 pieces of gristle and couldn't eat the rest of the miniscule steak. The wine ($25. Per glass) left a lot to be desired. My husband ordered the salmon and liked it. I will never go back to this restaurant.

I only give two starts because customer service is very good but with the food I'm very disappointed We usually come twice a month because it's my mother favourite restaurant but Lately the food needs improvement come to your table cold or no cook enough For example today they serve my mother raw fish I had to call the waiter and complain and she take to the kitchen immediately to fix the problem I am very disappointed

Sean and Maya are great! We stayed at the table for many hours which is commended. Sean's attention to detail and courtesy were outstanding in making our experience wonderful. Mia's patience and understanding in face of our many unique needs was remarkable and contributed to a truly memorable and enjoyable experience.

Delicious Rib Eye, espectacular customer service. Sangria is not what I was expecting, it tasted more like a fruit punch with ice. Crème Brûlée cheesecake is out of this world, highly recommended. Ambiance is very nice. I would come back.

We came with a reservation on Friday evening and were seated right away. It ewas quite busy and the servers were flustered at times, forgetting to give cutlery with apps and meals but they were friendly and helpful. There was a free glass of prosecco for everyone...not sure why? ladies night? Regardless, it was enjoyed:)) The food was tasty and they brought a dessert for our birthday girl. They did not rush us out but we had to search for someone to bring us our bill and we were right beside the hostess table. It was THAT busy. Overall a fun time, good food and friendly service.

I have been to this location multiple times, both for business meetings and meeting up with friends. And it's a good spot for both purposes; either a small group or a large group of people. I really like the upstairs dining atmosphere. The waiting staff are very friendly and helpful. They offer great variety of seafood, vegan and vegetarian meal, and steak/chicken.

Friendly staff and good food for a quick lunch. Best dish was the cod with the curry sauce.

Was emailed after my first complaint and these guys never got back to me... terrible service, couldn't even make up for the dirty cutlery smh 0 stars if I could

Joey is a very eye pleasing restaurant that looks to have very good COVID procedures in place. The patio is open with good amounts of shading for those who prefer a little cool instead of being in the hot sun. I came, party of 3, and was directed to a patio table, sanitized, with a 10 minute wait. It wasn't too bad of a wait considering when we sat down, there was a line up of people behind us. Within about 8 minutes we were greeted by our server and brought drinks. Our server was very nice and down to earth. It took 3 minds, however, and about 10 minutes to realize that they weren't going to give us menus so we had to look it up. They were advertising the Joey app to be downloaded so you can pay for your meal right from the app. Assuming that was where the menu was, we downloaded the app and started to peruse the menu. What we ordered - Cobb Salad, smash burger, bbq salmon rice bowl. Cobb salad looked quite pretty. The chicken was flavourful and well cooked. Smash burger - patty was cooked to perfection. Bbq salmon rice bowl - the salmon was grilled to a nice medium rare so it wasn't dry. There was a good mix of greens and veg, served with chopsticks. There was a sticky sweet teriyaki sauce that completed the dish, and also destroyed it slightly for me. Way too overpowering with the sodium. My rice was all covered with the sauce so I couldn't even balance it with the light flavour of the rice. I finished about half the rice before I couldn't take the salt anymore. There is happy hour at this location after 3pm. I didn't know about it: no one in my party knew about it until we ordered and overheard someone talk about it at another table. So we asked the server. She checked the time after telling us it only starts after 3. It was 3:06. We made our order at 2:58. The app does not have the happy hour menu. You must go to their website to see the happy hour menu. This was very frustrating for us as customers who haven't been to joey's. It would have been nice for the server to tell us that there was a happy hour menu starting at 3 since it was so close to the time. Actually, it would have been even better if she could have told us where to get the menu. She didn't even know that the app was missing the happy hour menu. So we ordered the truffle fries. The best thing I ate that meal actually. The fragrant truffle oil on crisp straw fries and the parsley on top really finished the app. They had Parmesan on top as well. It's definitely not parmigiana reggiano as the flavour Of the cheese was lacking. We had to wave down a server near the end of the meal because ours never came to check and see if we needed a top up of water. Just a pass by 'how is everything' moment, and then watching her go to the same 2-3 tables multiple times during our meal. For the patio and the number of tables filled, I wish they were a bit more attentive especially with the aqua situation. The app only allows you to pay the whole bill so if you're splitting the bill with your party you will need to wait and pay the old fashioned way.

Food was decent but service not so much. They clearly just hire younger and unexperienced staff. It was very slow and they also forgot my birthday cake which was very disappointing! If you want good for and service I'd recommend the keg in the same plaza. Much better atmosphere and they also have a nice patio The food was fairly good, like all joey's locations. I tried their pasta, steak and tuna poke bowl - all were ok.

3.5-4*s 2 words: HAPPY HOUR, everyday from 3-6pm, & Sunday - Thursday 9pm - close. The hostess didn't initially provide the special menu, so I had to ask. There's a HUGE price difference when comparing it with the regular menu. Some drinks are also cheaper as well. I'd recommend you order either stick to beer &/or wine OR if you want to order a cocktail, tell them to lay off on the ice! Please refer to the pic where 3/4 of my Gin & Tonic was ice. Food wasn't bad at all. The burger & fries do come salted, so if you're watching your sodium levels, just ask for no salt. Menu is like a casual Keg w/ some Asian influences. If you go off-HH, it's kinda expensive considering what you get.

Food is delicious, service is outstanding and very nice ambiance lunch time is very busy

Terrible experience at Joey Sherway Gardens. We arrived at the restaurant asked for a table for two. The multiple seating hostesses at the front looked very important and uninspired. One took our name and a phone number and told us that it's a 15 min wait. Some people were offered complementary sparkling, but not us. We decided to go outside and when we got a message we came back. I asked to be seated at a high table. The girl said in a very important, almost instructive voice that people reserve such tables, but I mean we were told that just wait 15 min and tables will be available. The girl took us to the darkest corner of the room where two strollers were parked. We were a party of two on a romantic date but were given a round table that seats 5. We kindly asked to be moved to a different table with more light as this one was in a very dark area. The girl went to the important looking hostesses' area and came back saying: it's the last table available or sit around the bar. We pointed out that there are many empty tables, but they said no. The morale is: during the recession times when restaurants complaining that it's hard to make ends meet and they have to lay off employees you need to keep your customer you would think that they stay as come back. Returning customers is something that any business knows. This restaurant has no concept of good customer service, it's a chain faceless place that doesn't care about its customers. Please spend your money elsewhere. Very disappointed.

This Joey is located on the north side of Sherway Gardens close to the Williams Sonoma side of the mall. The north side of Sherway has been renovated before the south side which includes the Nordstrom area of the mall where the food court used to be. This north side now includes 3 large chain restaurants which are the Keg and Cactus Club Café which are across from one another near the central parking structure on the north west side of the mall and this Joey location which is not far from the valet parking section on the north side. These large chain restaurants on a weekend evening are very busy. Take into account that this was the 2nd last weekend before Christmas and it's easy to understand why the mall and these places would be extremely busy. I have fond memories of the Cactus Club so we decided to try them first. The hostess told me there was no promise time as there were 48 other parties ahead of us. The Keg had a queue of over an hour. We walked to Joey and the wait was only about 30 minutes. I mean don't get me wrong, the place was also packed but my wife said she wanted to pop into Williams Sonoma which was close by so I thought this is doable. I was able to put our names in the queue and be notified via text. I like that feature because it gives you a chance to go into the mall and not have to wait in the rather limited waiting area and come back when they say the table is ready. The waiting area has a bench that can perhaps seat 6 people. Beyond that the area is cramped with a revolving door that can't be blocked. I decided to go to the bar for a beer to wait for my wife and our friend. The bar was busy as well but I did manage to grab a seat. While it seemed there were 3 bartenders taking care of the entire bar it was busy but the closest one to me seemed to be preoccupied discussing something with two other patrons. Eventually I was able to order a drink before I ended up sitting. Just over 30 minutes and I received the text that the table was ready. We were seated in a booth next to the bar while there were 3 of us. The booth is nice and comfortable and probably could have seated 5 max. We started with drinks and ordered some apps while our server Jennifer all poured water for us as well. For us I had ordered the gyoza, rainbow roll and calamari. I like the fact that there's a handful of options for starters which are all large enough for sharing and while we had 3 starters there were the three of us to share. I really liked all 3 apps. For a place that doesn't specialize in sushi rolls this one was really good and I liked the presentation of each. While I had ended up going with a medium NY strip with peppercorn sauce both my wife and friend ended up ordering the steak frites. The steak was a decent size but what made the starch different was the fact that they made the mashed potatoes into spring rolls and covered them with the loaded baked potato fixings (chives, cheese, bacon, etc). They included some asparagus spears as well. Cutting into the steak it may have been a bit closer to medium well but I didn't mind. I liked the peppercorn they included but the plate looked a bit stark. Really though I didn't finish the plate so it's not like it wasn't enough food. The portion was deceivingly sufficient so I shouldn't have let the real estate on the plate fool me. Our server Jennifer was very attentive and checked in regularly but gave us enough time between check ins to not be disturbing our converations. For dessert we decided to share the doughnuts and I have to say they were nice, fluffy and light. The mascarpone was a nice way to add richness to the flavor and it really worked well. So even though Joey may not have been our first choice for dinner at Sherway it wasn't a disappointment. I really liked the ambiance, service and choices on the menu. The menu does have an Asian fusion thing but not the entire menu. It's almost as if it's a chain menu with Asian options on the side which does add a bit of variety on top of just steak. I enjoyed Joey and I'd return for dinner again.

Joey Sherway has hit its stride. I've dined at this location twice in the last few weeks (as set forth below) and the service was exceptional. My first visit (with my family) was great, but there were 2 issues (a sink was clogged up, leading to some flooding and our dessert order was delayed). The manager, Katherine, handled our concerns promptly and professionally. Our second visit was, in a word, perfect. The service from Katherine and Sarah was top-tier, the food was delicious (we enjoyed a number of mains including a steak, the Mediterranean bowl and Sushi rolls) and the vibe was great. The setting is a mix of high-end supper club and Financial District bar. This is now one of our favourite restaurants.

SPECIAL COVID-19 EDITION REVIEW: SAFETY PRACTICES, PROTOCOLS AND MORE. OPEN DURING COVID-19. (Stage 3 of the province of Ontario reopening) First time since pre-covid since here and it's not too bad. Parking wasn't too difficult. There are lots of spots and it's not overcrowded. There are stickers on the floor just in case there's a line for a table at JOEY, all 6ft apart. There are also signs requiring face coverings in certain areas. They built the patio before stage 3 reopening pretty quickly and they've reopened the inside of the restaurant somewhat (not at full capacity). The revolving door in front is closed for business during COVID, the hostess is right beside a door that is kept open to prevent touching the door. Prices haven't changed too much from pre-covid, everything is set for you outside on the patio. Thankfully there was no wait. Menu is on your phone, you just scan something and it directs you to a website on your phone. Service wasn't on point today. Server did not check up on us at all, my water was not refilled, neither did the server ask if I wanted another. Was getting thirsty. Burger and steak frites weren't too bad. Cooked well. Burger was great. Got to meet the GM, Lisa as well, finally! After being a regular for so long. There was an issue when paying, there was a problem with their payment machine, almost paid twice... 3/5 Things they could've improved on: - checking up on the table more - sanitizing and cleaning the table (after parties have left, if they did, it must've been quick) - cleaning their devices for payment (I've seen places put plastic or something over credit card machines but JOEY has a iPad, which requires people to touch to tip, not exactly the best thing during covid).

First of all, the food was delicious. The service was good if a little slow to react to requests. Worst of all was the cloud of fruit flies hovering over the table. If they could get that issue licked, I would consider eating there again.

I am a frequent Joey's Sherway visitor . This time I tried their chicken sandwich with truffle fries. With a peach Bellini on the side, was delicious!!

Joey's is always nice to visit and thanks to COVID every thought they were all full for reservations, they still had spots available for walk-ins. They're a little on the pricier side compared to other cheaper alternatives but worth it as well. They did a good job with social distancing measures and cleanliness.

Celebrated my boyfriends birthday here. Cherise, Suhani and our server took great care of us. Our server was excellent and on point. We were initially seated at a booth by the door which was cold and uncomfortable but Cherise accommodated us by getting a booth near the back cleaned up and ready for us. We were very relaxed and comfortable. I ordered a lettuce wrap with shrimp, was delicious but slightly too much sauce. It is slightly spicy for my liking but when adding mayo it helped with spicyness. We ordered the molten chocolate cake which comes with vanilla ice cream - a delicious combination!

Lava cake rocks and my wife wants it everyday. Very nicely designed vibrant place in Etobicoke.

Came on a Sunday evening no wait was seated right away. Our server was friendly and attentive she offered a sample of the drink I wanted to make sure I liked it. The Frosé was delicious tasted like frozen wine! But I did expect a little more based off the price of the drink. I ordered the California chicken sandwich. Which is a grilled chicken sandwich with spicy mayo and bacon. It was filling! Tasted fresh and flavorful also enjoyed fries.

Amazing happy hour deals and great ambience. Perfect for catching up with friends on weekdays.

A quick business meeting turned into a fun experience because of the great service and friendly attitude by Channel and Sandra. Loved the recommendation of the Salmon bowl which was tasty and fresh. Joeys Sherway keeps impressing

Last September, we came to JOEY at Sherway Gardens to send our two co-op students on their merry way back to university. Our team had to vote between two restaurant choices. This one won by a convincing margin! I made reservations over the phone. The person said that she would send me a photo by e-mail of the exact table where we would be seated. I was impressed! You also got an e-mail reminder about you reservation. We were a group of eight. We got there, I gave the hostess my name, and we were led to the table. Yes, it looked exactly like the photo! Both co-op students ordered the filet mignon that came with grilled zucchini, crispy mashed potatoes, and blue cheese butter. Everything looked so good that one of them let me take a photo of it. It helps that we are all foodies. I went with the miso ramen. It was so good! It tasted authentic. There is a lot of variety on the menu. I think that it would appease even the pickiest person. The two students had indicated that they were going back to school to our server. All three of us ordered the molten lava cake that came with vanilla bean ice cream and raspberries. Their plates had raspberry and chocolate sauce that said good luck. It was a nice touch. The molten lava cake was delicious. It is probably one of the best lava cakes that I have sampled in years. The washrooms are on the top floor, which means that you have to climb a set of stairs to get there. I saw a couple of folks in their sixties slowly make the ascent. I don't know whether there are elevators for accessibility. I hope so! It was a wonderful farewell for them and an excellent lunch had by all. (32)

This was my favorite place in Toronto during my 4 days visit. The menu is very interesting and diverse. We had the Lettuce Wraps, Tandoori Chicken Flat Bread and the Sealed Tuna Salad, all of the dishes were fresh and delicious. We also tried the red sangria, very nice, cold and refreshing. The price was adequate for a party of 3, around $120 including the sangrias; a good price/quality balance. The ambiance was also great, nice decoration and service. Totally recommend.

Joeys is one of my favourite restaurants. It was my first time coming to the Sherway location. Went on a Saturday night. My friends and I were able to get a table right away. This location is really nice and spacious. There was also a live DJ. I usually get the pesto or tandoori flat bread when I go. Both are just amazing. The pesto flat bread has shrimp, sun dried tomato's and chipotle sauce on it. The tandoori flat bread has red onion, cilantro and yogurt on it. If your vegetarian you can substitute the chicken/shrimp for tofu. For starters, I usually get the lecture wraps or the mushroom soup. The soup is really creamy and rich. The lecture wraps come with the filling on the side. The filling consists of vegetables and crispy noodles. Definitely one of the best lecture wraps I've had. This time I decided to try something new got the ravioli with lobster cream. It was just WOW. So amazing! But the portion size was a bit small. So if your really hungry would recommend ordering a side with it.

Went there for late lunch with family. Interesting modern decor, but they sure need to get their act together. Service is really bad. Server was late, We ordered to two different people, drinks were really late (how long does it take to pour two glasses of wine?) and it took a while to take our order for food. Eventually, they messed up our order and brought the wrong items, and they didn't even apologize or compensate us about it. If they can't get their act together at 4pm, I can't imagine how bad it is during rush hour...

One of my favourite restaurants in the Sherway area. Great food, love their hummus & their happy hour serves delicious yummy food. been coming here for years & never had a problem with it! Will definitely be back

I have only ever been to Joey Eatons (downtown Toronto) before and I love it. I have done 2 large group bookings there and it was planned perfectly by the staff. The Sherway location was my first time and it maintains the same great quality food and service as its other location. My friend and I shared an order of sweet potato fries and shrimp/lobster ravioli. The pasta was DELICIOUS! If nobody was looking I would have (definitely) licked my plate clean (kidding, but seriously). Perfectly cooked pasta and a flavourful sauce- its a no brainer. The restaurant itself is HUGE. There was an upstairs but we did not go up. A DJ was playing music but this may be because it was Halloween weekend. I am not sure if there is always a DJ there. My go-to dish is always the Katsu salad but the ravioli may be a new contender. Both are amazing dishes to try! If you are in the area, definitely check out Joeys!

Escaped for launch with my husband and my little toddler midweek day. We decided to skip starters and ask for only main dishes. He had burger according to him wasn't his best burger. For me, I craved the surf and turf steak.,they offer it for limited time. Both main dishes came together before the kid meal how ever the steak was professional cooked , hollandaise sauce in texture and amount was perfect. I had it M well it came exactly pinkish. It was around $40+ but absolutely worth it. My kid popcorn chicken was really disappointed , flour curds like 1/4 of the chicken popcorn. Potato was good ! In general their washrooms and atmosphere were clean and I like their winter heated patio.

Tired this place for the first time. Great food. I think the ratings don't reflect the actual food. Enjoyed it.

Been here a couple of times and really had good experiences the few times. Menu seemed seafood forward which was not expected but really like the healthier options on the menu and the staff and atmosphere are very welcoming, even when seated with a stroller. Service staff is very polite and seem genuinely happy and professional. The vibe is light and fun and menu has proved to be very good and delivers on flavour. Really like having this option in a mall as opposed to the food court or something more casual. Its not a fancy place but a few steps up and service is great.

The food tastes disgusting. Do not order the bowls, it's way too salty and is not edible. This place used to be good, I will not go back.

I've been to Joey's a couple times. First time coming to this location. Decor: 10/10 - Just like the one at Yorkdale it is really nice inside Food: Ravioli w/ Lobster cream & Grilled Prawns - 5/10. The only thing I liked was the sauce and the prawns. The ravioli lacked flavour, tasted like water (frozen ravioli, I'm assuming). The lobster in the ravioli was very minimal; very tiny lobster bits, couldn't taste lobster at all. Pricey for a dish with barely any lobster. Presentation was good. Overall, I wouldn't order this again. Came here for a Birthday dinner & champagne was served to all guests, which I thought was nice since they don't serve cake on your birthday. I may try this restaurant again but maybe order something else.

Enjoyed a quite evening here with a friend. Perfect place for date night. Enjoyed a plate full of Japanese Gyoza. Basically pork dumplings. Very tasty. Tried out the yam fries with spicy aioli and my friend had a piece of steak with greens. Friendly waitresses. Music was at a good level.