Maddy
Google
We booked the same day for an evening meal on a Saturday in late July. We had a very friendly and attentive server who made us feel super welcome, and helped us get the best from the menu.
We had the roast pork, avocado and beetroot cured salmon open sandwich, and the salmon tartare. All were delicious. We had a full serving of the cured salmon and a half dish of the other two, and this was perfect for us to share and have a variety of dishes to try. It’s really good quality food, highly recommended for a lunch or light dinner.