Connie O’Brien
Google
We came here with a group of 9 in early August and I highly recommend booking reservations in advance—it gets busy for good reason. We arrived by catamaran from Ibiza, and as we walked up to the restaurant the water was unbelievably clear and blue. Just that view alone is worth the trip.
The restaurant itself is a total vibe—right on the beach with lively music, chic and friendly people, and an atmosphere that felt very St. Tropez. The service was impeccable; at least three servers were always checking in on us, making us feel welcomed and taken care of.
Food-wise, everything was outstanding. We ordered a spread too big to list, but highlights for me were:
• Paella: hands down one of the best I’ve ever had. So rich, flavorful, and bursting with taste in every bite.
• Carpaccio: so fresh we had to order another round.
• Salted fish: perfectly prepared and incredibly satisfying.
And of course, the cocktails were flowing—everyone in our group had 2–3 drinks and they were excellent. When the bill came, it split to about $157 per person, which, considering the quality, location, service, and vibe, felt well worth it.
I’m honestly surprised this place isn’t rated higher because for me it’s a solid 5/5. Yes, the prices are steep, but you’re paying for a seasonal spot in one of the most beautiful locations imaginable. Between the beachside views, the chic vibe, the attentive service, and the incredible food, it’s absolutely worth it.
I can’t wait to come back here again—this will definitely be a repeat stop every time I’m in Ibiza/Formentera.