Juliette & Chocolat

You can’t come to Montreal and not go to Juliette! It’s a must even if you can’t eat chocolate! Everything they do they do with love, attention to detail and amazing flavors. And of course if you can, the chocolate it’s an absolute must, the hot chocolate milk specially seems like a brought-from-heaven velvet beverage. Popeye salad is the best dish ever. Not just here but from everywhere. As described in the menu it’s chicken, crispy bacon, fresh tomatoes, warm potatoes, and an egg all served on a bed of baby spinach and tossed in their Dijon vinaigrette - which is ABSOLUTELY delicious. 

Tiramisu was Irresistible. Sweet and creamy. I couldn’t have enough of it! It’s my own dreamy treat and I continue saying is the best dessert there. People here are always friendly and welcoming. Even when they are full they make their fastest and best efforts to give your a table as soon as possible but be patient since it’s always on demand! This is one of the few places I know I’m never wrong to come. I feel at a warm safe place here! So many sweet and delicious things with nice and gentle people smiling at you!

The best chocolate cafe I've ever been to. Everything was delectable. Everything is a bit on the pricier side, but worth it since portions are also larger. Although we didn't speak french, the waiters were kind enough to give us english menus. Everything tasted fresh and rich. I wish they had stores in America!

It's our first time dining in. We've gotten take out once before. Everything was tasty and the waitress even brought us an extra plate without asking as we were sharing a savory and a dessert crepe. Their chocolate is tasty! They do have English menus but some of the servers need some time to translate it back to French to put the order in. No biggie, just pack your patience as they're super friendly! It'd be a good way to learn some French too!

We were looking for desserts and saw how big the menu is here. There lots to choose from and we decided on a banana sundae, specaloo trifle and salted caramel brownie. The trifle was way too sweet. The banana sundae was good.

Delicious but quite pricey. Sadly, I wasn‘t able to dine in, since I was only one person🙃 A shame because I wanted to take a picture of the milkshake that is now different from how it would look like when drank at the place. Friendly staff and great variety of assortment.

Delicious place for crepes and desserts. They have both savory and sweet. Nice outside sitting area in a busy place so lots to see while you enjoy dessert. Highly recommend!

A true dessert paradise. There's a big selection of cookies and cakes. There's also items that can be purchased as gifts to try at a later date. The only thing stopping it from getting five stars is that it seems a little pricier, but I guess that expected with a dessert restaurant.

really good and fresh food.The staff were able to seat us in a quiet corner and also ensure that we could get anything and take out the Ham / Turkey and it meant a lot that they prepared it separately due to our beliefs ❤️ really polite staff as well and welcoming.Wassim and our hostess Lea were really polite and helpful

One word: perfect! I tried the frisson and they were so good, so fresh! I took the tonton citron and the miss fraise. I can imagine myself walking in july when its super hot and just eating my frisson, YUM! The tonton citron was by far my favorite. Maybe I was biased because my favorite desert is lemon pie, but this was exactly like a fresh frozen lemon pie. A m a z i n g! I so highly recommend it! I want to do a special mention to the staff. I find it incredible how whenever I go in a juliette et chocolat, the staff is always so friendly, so nice and so welcoming! It's really impressive, you should go see for yourself. Tonton citron: "Il a une personnalité légèrement acidulée avec sous son chapeau de crème fouettée un crémeux citron, une meringue italienne vanillée, de la crème glacée à la vanille et un crumble croustillant de biscuit Graham." Miss fraise: "Fraîche et élégante, elle rassemble des étages de fraises fraîches, de crème glacée à la vanille, de coulis à la framboise et d'un crumble croustillant de biscuit Graham surmonté d'une coiffe de crème fouettée."

We came here specifically because their online menu included a very tempting "Pavlova of the month." Unfortunately, it was either a previous month, or all gone, because we could not order it. Thank goodness we are resourceful people (and hungry) and able to find other delights (after quite a long time doing decision making). You have lots of chocolate and confection options here, as well as a nice variety of coffee options (it feels really weird ordering "Americano" coffee). I opted for a Hazelnut Puff, a puff pastry of sorts, filled with vanilla ice cream, Nutella, and chopped hazelnuts, served on a plate with a chocolate sauce stripe. Maybe I was supposed to use a fork to eat it, but It was more fun (and more delicious) to get "chocolate messy" with it (it did make drinking the coffee more challenging, with much napkin use). This is one of the establishments in the area that stays open slightly later (many close at 9, they close at 10), so it's a good option for that late-night sugar high (as well as a delicious option).

Just look at the pictures of the crepes and you'll want to come here. I love how they use real dark chocolate instead of nutella on the crepes. The service was pretty fast. They have seating outdoors as well.

If you're looking to satisfy a major, urgent [or customary] sweet tooth craving--look no further. The massive menu will leave you pondering how to gulp or gobble [or both] the unimaginable amount of sweetness that will certainly lead to a sweet, sweet death by diabetes. We trekked halfway through town to satisfy our sweet craving after the one and only disappointing meal in Montreal. We got here at 11pm, as the place was still buzzing with activity. All tables were filled. After waiting for around 15 minutes, we were finally seated. This place is majorly understaffed, so the poor workers are working double or triple duty behind the counter AND serving you in all means possible. Definitely need more staff to improve the experience for everyone. At midnight, they start wrapping up. Cannot imagine how arduous that job must be, toiling away all day, serving unending, hungry, sugar deprived crowds. Our waitress was sweet, but spoke limited Enlist, so I chose a dish that came out to be not exactly what I wanted. The menu is a whole book. Half in English, half in French, so at least that helps. I was stuck choosing between bewitching options for around 15 minutes. The ambiance is super casual, with a fast food vibe. Quickly in, quickly out. People at neighboring tables were in and out in less than 20 minutes. We were the only guests who took their time enjoying our diabetes-bound feast. Not a great place for large groups, as there's not enough seating space. Goodies are available as well, if you want to purchase a few sweet treats like fondue in a can to take home with you. My bf got mochachino $5.95 Juliet's way +$1.25, which meant having the cup dipped in chocolate. The concoction was more melted chocolate than coffee. Did not complain about that! Super sweet and definitely could've been enough for the night, if we were not on vacation. Chocolate fondant $9.95 was spectacular. We licked the plate clean. You get to choose your ice cream flavor--vanilla, chocolate, or hazelnut. Go with the hazelnut--you'll thank me later. The hot lava cake is served with ice cream and a choice of either chocolate or caramel. We went with the chocolate, this being a chocolate heaven. Ooooh the joy of dipping cold ice cream in warm chocolate, and biting into the instantly formed, crunchy chocolate shell that forms upon contact. We swooned and awwwed and sighed over the ecstasy of the juxtaposition of hot and cold, runny and firm sweetness. Summer trifle $9.95 was a bit disappointing. Brownie chunks, strawberries, and raspberry jam with tons of whipped cream in a cup. Soooo sugary, we got dizzy. The brownie was delicious--so moist and rich. But everything else was just too overwhelming. Overall, would return to try more menu items!

No judgments here! Have as much chocolates and variety of desserts without feeling guilty. Ever tell yourself, "I need to treat myself" Well, I definitely thought it about it. And boy oh boy did I go all out. I was this close to licking the plate and cutleries after finishing the desserts, but you know...manners :-P I had a great time here. The employees were friendly and welcoming. They were also more than happy to converse with me in English (but man! Do I wish I spoke French..I'm working on it). Love it! Love it!! Love it!!! I absolutely recommend coming here.

We went into the St-Catherine location for brunch. The service was not great. Four staff were huddled around the counter after my wife and I were seated and ignored us until we called our server over to order my first coffee of the day. The place was virtually empty. 2 other people at one table. She took our breakfast order at the same time. My wife ordered the fruit crepe and I ordered the "farmers breakfast". It was described as a "crepe with eggs, potatoes, Swiss cheese and bacon". My wife's crepe looked absolutely fantastic, plump...full of fresh fruit doused in chocolate, although it turned out that the crepe itself was cold. Where the breakfast took a wrong turn was when I opened my crepe to see it was mostly made up of flavourless sliced potatoes, what looked like about a tablespoon of powdered eggs a near untraceable amount of Swiss cheese and ZERO bacon. It was the most UNINSPIRED dish I have ever seen in my life. By this point I was done with the place and asked our server to take the dish away as it was wrong and I would not be eating there. Rather than acknowledge that this was a piss poor attempt at a breakfast she proceeded to argue with me that she had made a mistake by not ordering the bacon (it was in the dish description by default) and told me she would have to speak with her supervisor before she could remove the dish from my bill. When the supervisor came over, (very pleasant young woman) she seemed reticent to "not charge" for this order as the dish was prepared to "spec". I asked her to go look at what they served me and if she did not 100% agree that the dish was shite I would pay double for it. She did come back, she apologized for the meal and removed it from my bill. Our server never came back to our table and the rest of the staff treated us like pariahs even though we ended up spending about $150 on chocolate treats plus wifeys breakfast. Do better J & C.

Stopped by for dessert after dinner on our trip to montreal and were left thinking "that was okay" instead of "that was amazing". Prices are really high for what you get and they do emphasize chocolate but I find that there was nothing that stood out. We ordered the crepe with chocolate, strawberries and banana as well as a sampler with a little bit of everything. Overall, the plates were quite sweet and although indulgent, not quite what we were looking for.

*home delivery review* Just as good as being at the restaurant! I'd highly recommend ordering at home. Everything is perfectly packaged to maintain freshness and taste. Leftovers could be kept too!!

Second trip to Montreal and second trip to Juliette & Chocolat. Note: not all locations are open for lunch--so check which location before heading there first. When we stopped by for a late-ish lunch on a Friday, we were surprised to see that the restaurant was practically deserted. Wait staff were attentive and our Athena salads were perfect. Seriously delicious and the dressing was automatically put on the side. We ended our lunch with a pair of delicious sundaes. Definitely a fun choice while in Montreal.

Un seul mot cochon, pour finir un repas sur une grosse note sucré c'est l'endroit parfait, un peu chère pour la quantité et la qualité, le service laisse à désirer, l'inconvénient des chaînes...

Such a cute and cozy dessert spot, perfect for a quick snack with your friends or significant other! Since I was in Montreal for the weekend, after grabbing dinner my boyfriend and I were craving some crepes for dessert. Though we came here for a crepe, we quickly noticed no one had really ordered the crepes here so we went with the Chocolate Fondant with Strawberries! This comes with a delicious warm brownie with strawberries surrounding it, your choice of chocolate spread and vanilla ice cream. We went with the Nutella spread and milk chocolate since that's what we or SHOULD I SAY I was craving haha! The combination I ended up picking was definitely a winner and we both thoroughly enjoyed our dessert so much we kept scrapping the plate LOL. The plate did look on the smaller side but it was just perfect after having dinner. Completely recommend this place and this dessert 100%

Thanks to Yelp, I'd bookmarked this sweet shop so we could be sure and try it. After eating lunch on our first day in Montreal, we stopped by here since it was just a few doors down. ***The Trifecta of Sweet Tastes while in Montreal***: Brownie, Fondu, and a Crepe. 1st Sweet in Montreal: Le Banatella. Yep, your guessing right, a homemade, fresh as a baby's powdered butt, banana and Nutella brownie with crushed hazel nuts sprinkled atop. Rich, creamy brownie. Somewhat soft and gooey because of the mashed banana mixed is. It's real, folks. Stop pinching yourself. Instead of wasting time, just get a second one. 2nd Nite's Visit: Fondu for two. I forget the name of the dish, but was their milk chocolate with hazelnut cream and crushed hazelnuts sprinkled on top. The wooden board is chuck full of fresh, juicy sweet fruits. And of course the chocolate stayed warm and a perfect liquid consistency. If it were up to me, I'd of just drank the damn stuff straight from the bowl. Jhezzz, the things we do so others can partake in your Ecstasy. Third and Final Visit : I tried one of their crepes (you didn't really expect me to pass up those dreamy desserts?). The Tuxedo Crepe: Warm, thin, fluffy pancake with there cheesecake cream sauce, milk chocolate drizzle, and homemade brownie chunks. Rolled that bad boy up and sliced off bites of pure bliss. The 70% dark, 55%, and 30% milk chocolates used here are the real deal. According to Yelp, there are 3 J&Cs around Montreal. This one is closer to the UQAM campus life, and smaller, too. But so freaking quaint! Why doesn't Columbus have a chocolate cafe? I mean! The servers were all wonderful. Life in Montreal is all about the experiences, so sitting and chatting over coffee for hours is no absurdity. We were never rushed, even though there seemed to always be a line at this locale. This establishment is so Parisian, and so welcoming. I can't wait to come back!!

Saturday night the service was very slow and not a lot of people but I'm giving a 3/5 because the food was good. I didn't like the limonade which I paid extra so it could be fruity. FRUITLESS!!! We literally had to look for the waiter. Besides this my strawberry waffles was very good, fresh and tasty fruit.

A wonderful restaurant to sit and enjoy chocolate. They also make crepes, both sweet & savory, that are delicious. My only regret is I only got to visit them once during my stay.

Beautiful place! The atmosphere and decorations were beautiful. The food was very filling however, a bit too sweet for my already very sweet tastes. Still enjoyed nonetheless! Servers were all polite and service was good! Would recommend!

Leur service à la clientèle était incroyablement immonde. J'en suis toujours déçue! Du pur racisme que j'ai vécu dans cet établissement la dernière fois que j'y suis allée. En ce qui concerne leur plats, c'est juste okay.

This is an amazing stop for dessert & a little gnosh! Have the pot de crème and the Aztec chocolat chaud!!!

Imagine if your doctor would tell you to take this kind of medecine (see the picture). Well... this is indeed decadent but it tastes good and it's original, but it is too much sugar for me. Beware that it's not cheap. It's like medical service with no insurance ;-) Jamais rien vu d'aussi rigolo que des seringues remplie de sauce au chocolat à injecter dans le biscuit, déjà garni de brisures au chocolat. C'est la décadence, mais un peu trop de sucre à mon avis. Le biscuit est délicieux sans chocolat. Ne laissez pas la seringue au frigo car le chocolat fige et la seringue devient inutilisable. Ils offrent des produit variés, un peu comme dans toute pâtisserie. Ils offrent toutefois des " pops " maison : de la crème glacée sur bâtonnet enrobée de chocolat et d'autres garnitures.

Juliette & Chocolat is honestly one of the best desserts in town. I have been there over 10 times but I'm always curious to try out new things from their menu. From the salty buckwheat crepes to the sweet ones, I've literally loved everything I've tasted at J&C. This time my friend and I respectively had a chocolate banana crepe and a salted caramelized banana crepe. Again, delicious! Also, every time I have been here the service has always been outstanding and the place, neat. Would 300% recommend.

Juliette & Chocolat is a cafe, creperie, and chocolate bar (yes, a "bar a chocolat"). Smoking is permitted outside, so we opted to go indoors. After a slight wait, we found ourselves in their air conditioned, smoke-free interior. This is a popular place and it's easy to see why. Just glance through their menu - complete with photos and English/French text (helpful for those who can't translate quickly) - and you'll find their offerings are simply outstanding! Our server was genial, helping us through our agonizingly difficult selection process. After much deliberation, I settled for an really strong espresso-flavored dark chocolate brownie (C$3.45) that literally had crunchy coffee beans in it, and a rich, chocolatey flavor. To balance, I had a mango sorbet, which had a refreshingly cold, refreshingly smooth, vibrant taste. I took a bite of brownie with mango on top, and I was in heaven. (I sampled my friend's pear crepe and nutty bowl, both which were surprisingly good.) [See my photos!] If I could legally marry Juliette (and Chocolat), I would. Recommended.

LOVED it here! So many delicious dessert options! Also a great selection of coffees and smoothies. I got the chocolate fondant with the chocolate caramel sauce and vanilla ice cream with a coffee.. incredible! Service was great, they wear adorable chef hats and a great vibe inside. Wish they had one in Boston!

It might be a better idea to walk north a bit and visit the Juliette & Chocolate spot on Saint Laurent street instead. Both the decor and food is relatively subpar to most other locations of the chain. But if you are a smaller group and craving some crepes and happen to be nearby, it is still a decent option. As with all other locations best to skip their waffles, not worth it. If you are visiting out of town and not familiar with savoury buckwheat crepes, I would recommend trying it out--as all other branches this one also makes a quite good one and staff is very accommodating on replacing ingredients, which is always welcome for those of us on restrictive diets.

Nourriture delicieuse, mais le service de livraison et le service à la clientèle après commande laissent vraiment à désirer !

While exploring Montreal - My boyfriend and I had a sweet tooth and found this chocolate shop. We stopped in and the service was great. We shared a peanut brownie, a scoop of ice cream, and 2 coffees. The brownie and the ice cream were delicious! The coffee was so-so, but accompanied the sweets well. We actually stopped in the next day and bought two more brownies. One was a salted caramel brownie with a salted caramel drizzle - so rich! The other was a coconut brownie and was awesome. Great location and decadent sweets!

Had the chocolate tiramisu with all the dipping options, two lattes and a tiramisu- talk about sugar overload! It was great, we could y finish it all so we took the remaining to do. Lattes were huge and of very good quality coffee. We sat outside and didn't order much so we didn't really have the staff pass by our table much.

Great serviCe! Ice cream was off the hook! They have Nutella flavors that are delicious! Vibe inside is great feels like little France e.

This place is AH-MAZING! IF you are a diabetic you should make sure to bring an insulin drip. There is so much chocolate and delicious items and crepes that I don't know where to begin! The waffles are unbelievable! I went into a sugar coma right after! A must if you are visiting Montreal!

Very busy on a Saturday night. No seating and a bit of a line but I really wanted to try one of their ice cream bars. Those things looked amazing. Packed with ice cream and a candy coating, with different flavors. At seven dollars not cheap but really worth the price as it's a decadent treat. I got one with a creamy caramel ice cream, caramel chocolate coating and brownie chunks on the top. Good size too so took awhile to eat. So yummy. I saw these sold at a few locations and had to try one before we left Montreal. They had several flavors that all looked so good. This was perfect on a hot Saturday evening.

The Grandma Style chocolate is ok, But found it like a melted bar of chocolate, even the 33%If you like chocolate, the flavor of the Viennese is way better !

We love it here! Their crepes were a hit to every member of the family. We loved it so much we came back the next night. However, we were told there was a 30-min wait for party of 5. So we decided to order for take-out. Five minutes later, there were seats available! that's not a good estimate from the wait staff. Anyways, the staff is kind, patient, and great at what they serve.

Where do I begin? Chocolate heaven. We wandered into here upon me deciding that I wanted to end the night with some chocolate. My group ended up getting 2 crepes, 1 sundae, 1 fondant, 1 alcoholic drink and my hot chocolate. All of us shared bites from everything. As nessa stated, the alcoholic drink was interesting. I forgot what we ordered but it was the one that had the spicy kick to it. Good, think but interesting nonetheless. My hot chocolate came in a small pitcher and a latte mug. The hot chocolate was so think and rich even though i got the bittersweet chocolate -- my kind of hot chocolate. Both the crepes (apple and strawberry/banana) were great. Crepes were light and think, with a drizzle of dark chocolate covering the fruit. The sundae and the fondant were lovely as well.

Went to Montreal with three friends for the long weekend and stumbled upon this place. We ended up loving it so much that we came here twice on our 4 day trip. I would highly recommend this place to anyone; they have sweet items as well as savoury. I got two dessert jars the first time I was here and was left wanting more by the time I finished them. The second time, I got the broccoli soup and was pleasantly surprised. It came out warm with a crepe based garnish on top that was delicious. The service was lovely as well and offered suggestions to me and my friends as they knew we had not been before.

I ordered the grandma style hot chocolate to go. The hot chocolate was not cheap. After drinking about 1/3 of the cup I noticed that the sides of the plastic cup had melted into the drink. I sent the head office an email to let them know about the cheap cup quality and how it melted toxic chemicals into my drink but they never bothered to respond.

great experience and delicious chocolate with our friends,waiter was so polite and helpful

Let me start off by saying this place was really, really good. The only reason they received 4 instead of 5 stars is due to the service. Our server was fantastic and I don't blame him in the slightest for how long it took but we were there for 2.5 hours for lunch. He did tell us the food would be slow as they were busy but OYE. We had just landed and were famished! It appeared there was only 1 server and 1 cook. We sat outside and the ambience was awesome. Could not have asked for better weather in fall. I started with a cafe au lait, which was just ok. For my meal, I had the turkey and pesto crepe with a sunny side up egg. 5 stars for sure. Huge size and delicious. For dessert I split the squirrel with my friend. Nutella stuffed with hazelnut ice cream and homemade whipped cream. Y'all...that whipped cream...heaven. I would go back for sure, but not if I were in a rush.

Juliette et Chocolat offers savory food also, but it is really a dessert place. Especially chocolate theme dessert. However, it feels like the dessert were more just piled on and not prepared with finesse. Anyway, sweet is sweet. Loved it.

So we were walking through the street in montreal in search of a dessert place: 1) Person 1 to Person 2: I will take Julliete and you take the chocolate 2) Person 2: Deal! After having their chocolate ME: I will take Juliette and the chocolate, i will take everything they have to offer, thank you! Chocolate HEAVEN! why don't we have this in Toronto?? Service: Our server was really courteous, he helped us through the menu items and made recommendations based on our taste. I really like their uniforms, neat white and cute looking lol. We were thirsty and the server filled out glasses multiple times, we didn't even have to ask him. The place was super busy though. Food: They had soo many types of drinking chocolate, i didn't even know this was possible. We all had different things from the menu and nothing was short of delicious! The drinking choclate was thick and without any sugar, as if it was made for hardcore choclate lovers. The Cheese cakes, waffles and every other thing we had was delicious! I wish i had more time in montreal so we could try more of their stuff. Whenever i go back, i am definitely going there again.

I love stopping at a Juliette & Chocolat when I'm in Montreal! Lots of sweets that you can indulge in, but also plenty of savory foods that you can enjoy. My sister had a pulled-pork savory crepe and it also came with a dessert and drink. I had a Nutella crepe that seemed to have some type of hazelnut ice-cream on it too. Absolutely delicious. As for the area, you have to find street-parking and hope for the best, but you usually will find a block or two away. We came on a Sunday and it was crazy packed, so be prepared to wait a while for a table!

Terrible all around. Went for brunch with a group (we were 13, it wasn't crazy) and we all were really disappointed. The buckwheat crepes were really not good. A little soggy and they must have used too much flour because it wasn't tasty. The toppings weren't even that good. But the worst was the service! We were served by a girl named Sophie. She wasn't friendly at all, and we can even say she bordered rude. Service was slow, even though there was barely anyone there! And the worst part was she got orders wrong, so some plates were delivered while others took a lot longer (so half the table had to start eating while the others waited). And then she brought my friend her plate finally and it was still wrong (we were so frustrated by then that we didn't send it back). When paying for the bill, I said it wasn't very nice that we all ate at different times and Sophie brushed it off like it was nothing "oh yeah, it took an extra 5 minutes for some plates, but it wasn't that long". And she was obviously annoyed I said anything. It was more like 10 minutes and boy was that a rude answer. I worked in the service industry. A customer says something like that, just get the manager...would have been the professional thing to do. NEVER going back. Bad bad bad all around.

We came here twice on our trip to Montreal. It's so hard to choose because everyone on their menu looks amazing! If you love chocolate you must come here. We had the most amazing crepe filled with Nutella, strawberries and bananas. If you are in the mood for hot Chocolate on those cold winter days, they have plenty to choose from.

We went on a Metro adventure to find this place..... Good thing was we walked through Square Saint-Louis on the way....serendipity at work. We came in and were quickly seated and served. The great...hubby ordered a chocolate drink with 80% cocoa...and it was amazing!! The not so great...I ordered a cheesecake brownie....and was very underwhelmed by the cheesecake. The brownie layer was good. Buddies ordered a Fleur De Sel Caramel Brownie and Ice cream item they loved. Word to the wise....stick with the chocolate.

All I can say is this place is chocoholic heaven! They have a menu of various hot chocolate's that would remind you of a scotch list or wine list. I know you're thinking "hot chocolate, that's boring". Well, don't be so quick to judge. This hot chocolate is thick and heavenly. It was wonderful. Hot chocolate was appropriate that day. It was in the low 50s. Montreal is a cold place.

As we strolled down the street, the sweet, fragrant, chocolatey air caught our attention and when we lift up our heads, we noticed the the chocolate dessert shop Juliette and chocolat. Without a second thought, my friend and I walked in to check it out, but unfortunately, the lady told us they were closing soon. We still looked at the selection of chocolates they had on display and glanced at the menu. The next day we came back for desserts after dinner and shared the three-chocolates chocolate fondue with fruits. The sweet chocolates were smooth and creamy and complemented very well with the fresh tart fruits. Surprisingly, there can be quite a line in the evening hours and we had to wait about 10-20 min to get a seat inside. It's totally worth it!

If you have a sweet tooth this is probably a good place to try. They do have many location but the one on St-Denis is probably the busiest. If you ever have a meal downtown just skip desert and go to Juliette et chocolat. The price are worth it and the staff friendly.

This is where dessert dreams are made of. My boyfriend and I stopped by after dinner with a craving and we were not disappointed. The Juliette & Chocolat fondue for two, $23, came with strawberry, banana, marshmallow, brownie, and waffle. We opted for the milk and dark chocolate blend with hazelnut +$2. The chocolate was incredibly rich and luscious with a nice crunch from the nuts. The dippables were solid with my favourite being the waffle bites. Portion wise: 'for two' would be perfect for 3 people. In an attempt to balance the sweetness, we selected The Fleur de sel Petit Pot, $5 - a tasty dessert jar that would satisfy any salted caramel fan. Lovely dessert spot with a warm café vibe.

I'll start this as I finish it! AVOID AVOID AVOID! I popped in here for breakfast as the brunch offering looked good on the menu, but boy was I disappointed. We ordered two farmers brunches and two coffees. The coffee arrived and was so watery and bitter and I'm not sure the milk had even been steamed. I had two sips and gave up. Next up the food. We saw it was ready and was placed on the pass. The bell was rang and there it sat. To be fair to our server, she was busy at the front of the store, but other members of staff clearly heard the bell. There was one table between us and the pass, and the lady that seemed like the manager was too busy talking to someone that looked like they also worked as part of the franchise. When the food was eventually noticed, some 7-8 minutes later, it arrived cold. The crepe had been cooked terribly, it was almost burnt on the outside and not cooked in the middle. The potatoes inside were borderline raw and the egg like rubber. The 'salad' on the side was a bag of greens thrown into a bowl with some nasty vinegarette poured over. The overall taste was bland at best, and it needed some flavour, which it was seriously lacking. $48 well wasted for outright one of the worst meals I've had the misfortune of paying for. Avoid at all costs!

Don't miss this gem -- amazing chocolate desserts and fabulous coffee -- can't wait to come back tomorrow and the next day! POP was delicious ice cream dipped and covered in nuts and chocolate beads -- my husband's waffles made him swoon -- like he was back in Belgium! Magnifique!

Stopped in here to meet up with friends in our trip to Montreal and let's just say I was presently surprised. I was told this was a hipster place but on a Monday at 1p I'd say the crowd was averagely average. I ordered the caramel dish and when it arrived I was struck in how large it was. There was a good amount of whipped cream on top but once I reached the ice cream and caramel it was heaven. Prefect balance of all the flavors.

Juliette et Chocolate ~ Guy-Concordia edition Atmosphere: very spacious, well lit and clean - the high ceilings give a sense of openness and the simple decor is very calming Food: standard J&C menu + the new hit chocolate bar. This is a great menu with interesting choice on hand - a must try for chocolate connoisseurs! Service: top notch - always a standard at J&C Enjoy the decadence!