Kafe Utu

Since I was nearby, I decided to go over Utu for breakfast as I saw the high ratings in google. The cafe was beautifully decorated and stylish. The cafe was very empty at 9.30am with only a table occupied. I chose to sit at the bar. I ordered a flat white and their Utu breakfast. The poached eggs were ok - one was done right, the other was a bit overcooked. The pineapple salsa was good. The pork belly was nicely cooked and very tasty. I enjoyed the food and ambience. The cafe was full by the time i left. The staff were friendly. I would like to try their dinner in future. Worth to visit again!

First time visiting this place and we as adventurous eaters were really excited to try out the dishes here as the reviews online seemed to be pretty good. True enough, the food was impressive and we loved everything so much! The coffee is well roasted and special - the rim is coated with peanut and spice, an interesting combination. Appetiser was the sunset cauliflowers and it was good, well cooked and the addition of sunflower seeds was a brilliant idea. We also got Ugandan rolex - a staple in African cuisine and we really liked it too. The most memorable dish was the fiery peppered pork stew, another recommendation by the staff which kindly told us it can get pretty spicy, and we decided to take up the challenge. It was so good, so savory, and the spiciness kicks in slowly, but somehow just leaves you wanting for more. It was really well cooked and we loved every bit of it. Lastly, would like to compliment the staffs' great service. I was impressed by the attention to detail as the staff remembered to decorate the dessert with birthday note without reminders and it came off as a surprise successfully. Had a great time here and would definitely be back again :)

The interior has a welcoming and cultural influence, deformity very cozy and warm. We ordered their famous Goat Curry, but honestly the meat was cooked too tough, and the curry lacked the African touch, and it was slightly underseasoned. The accompanying coconut rice was fragrant and paired well with the spicy kick of the curry. We ordered Mayai Mombasa which is a perfectly smoked pork belly with flatbread. Honestly the flatbread was average, but overall the dish was executed quite well. $3/pax for water is a bit steep…it’s not like it’s bottle water anyway?

An African-theme restaurant cleverly-decorated n lited, coupled with d right music. d ambience is carefully done up. d murals on d wall really sets diners in d mood. Menu offers a selection of foods covering plantain, spices, stews n curries, meat (chicken, lamb, beef n pork) n veg dishes offering sth for everyone who dines in here. We ordered a goat curry, groundnut chicken, fried plantain (starter), snapper (starter) n dough with soft serve (dessert). IMO, groundnut chicken is a must-order. It's a unique dish. fried plantain is served with hot pineapple sauce n this sauce is a bomb - it's v smooth with a tint of spiciness at d end. Snapper starter resembles d local sambal. Soft serve flavour of d day is pistachio n it's sooo good! There's a long list of alcohols to choose fr but we only tried Tusker. Although there's seating upstairs, reservation is recommended. Restaurant opens for dinner @6 punctually when we visited. Toilet is installed with baby changing station. Card payment only. Thank u for d birthday song for both birthday boy n girl. Although they r both shy, they will remember :)))

Kafe utu is a stunning spot the decor is perfectly curated, warm, and full of African vibes. It really feels like a little escape into another culture. The Afrobeat music playing in the background added an authentic and relaxing touch. As for the food, it was good but nothing extraordinary. Still, the overall experience makes it worth a visit.

Deco, ambience and service are superb. Was expecting a totally unfamiliar and unique bold flavour from Africa but seems like the flavours are tweaked to locals. Pulled pork under the brunch section is disappointing, goat curry is good but not great. Overall taste wise is not bold and flavourful

Come here with an open mind! The flavour profile is very distinct, nonetheless a great introduction to African cuisines - very delicious with high quality ingredients. The plantain chips, lamb kebab and donut were the standouts for me, the ingredients tasted so fresh. The big breakfast was not bad - every element was good except the roti was a bit flat and tough. Gave the atmosphere a lower rating because the space is a bit small and loud. Unfortunately there was a rowdy group in the restaurant which made it difficult to have a conversation among ourselves.

Cafe Utu: A Warm and Flavorful Escape to Africa Cafe Utu is a beautiful and inviting spot that instantly transports you to Africa with its rich décor, music, and warm atmosphere. We loved the friendly service, thoughtfully designed setting, and the overall vibe of the place—it’s clear that a lot of care went into crafting an experience that feels both immersive and welcoming. The food was flavorful, showcasing spices and ingredients distinct from Asian cuisine, yet with familiar touches in items like chapati and coconut rice. We particularly enjoyed the cauliflower starter, which was perfectly cooked and enhanced by crunchy sunflower seeds and a tangy Dijon-based sauce—a great way to kick off the meal. The fried chicken and fried plantains were decent, though more standard in flavor and less adventurous than we expected. For mains, the charred aubergine lamb stew stood out with its tender lamb and the silky texture of slow-cooked eggplant. The calamari, on the other hand, was more forgettable, served in a tomato-based sauce that lacked distinction. The recommended chicken in peanut sauce was a pleasant surprise—its earthy richness added a different twist to a dish that could have easily leaned too close to familiar Southeast Asian flavors. We ended with the chocolate dome dessert, which featured spiced custard, dark chocolate, and a milk chocolate sauce. While the use of pepper in the custard was unique and bold, the overall dessert didn’t quite hit the mark for us. Overall, Cafe Utu is a wonderfully atmospheric spot with great service and decent, thoughtfully prepared food. While some dishes could use more refinement or boldness, the experience as a whole is definitely worth a visit—especially for those looking to try something beyond the usual dining scene in Singapore.