Marya F.
Google
I decided to try their specialty, kuzukiri—noodles with syrup. Upon arrival, you're welcomed with cold tea and a mini sugar sweet. The noodles arrived in a stunning set of dishes, masterfully served on ice with a separate bowl of syrup—I chose the brown sugar syrup. It was an absolute discovery—silky, soft, cold noodles paired with the sweet syrup were incredible.
The service was outstanding, and the café itself is beautiful, featuring tall ceilings and a full-height glass window overlooking a garden.
An amazing confectionary shop! An incredible experience, highly recommended!