Kalderimi

This was the best place I ate in 5 days in Crete. Most flavorful salad, excellent pasta dish, and the panna cotta was divine. Better than Pallas we went to earlier in the week by a mile.

This restaurant is a hidden gem, tucked away in the back streets of old town Chania. You HAVE to visit here if you are in Crete, the food and the service was 10/10. The Greek salad was amazing, the best one I’ve ever had. My partner had the lamb for mains and said it was the best meal he had the over the 10 days we have been on holiday here. Everything was delicious, make sure to visit!

Kalderimi is a lovely restaurant at the edge of Chania‘s Old Town. The food is amazing, the service is friendly and quick and the design and interior are very chic and tasteful. I had the tangy, zesty fish carpaccio as a starter and the lamb cooked in wine and herbs. Both dishes were more than great! The fish was very fresh and the lamb cooked so softly that it just slipped off the bone! I highly recommend this place.

Amazing food and very beautiful restaurant! I’d especially recommend the shrimp saganaki , the were the best we had the entire trip! Very nice staff . We’d definitely come back next year

Great service and reasonable price. My partner had the mushroom ravioli and it was fantastic. I had the steak which was unfortunately recommended medium and served more towards well. Otherwise it would easily be a 5 star review.

What a hidden gem! The food was spectacular, delicious and very plentiful. Judy was very attentive, caring and answered every questions we had about the menu. View of the ocean if you look sideways….definitely great people watching. Don’t pass up on this place!!

The place is cute and small. Well positioned and give you privacy, especially the 3 tables placed across the restaurant, on a narrow street. We loved the food, chose the linguine and I think it was the best decision. So much flavor and the seafood was so fresh! We will be back 100%

Food was very good, but the ravioli had a bit too much truffle Oil. Wine was very good and Staff was kind. Edit: went back a year later and the ravioli was perfect. The frutti del mare was also very good, but we only got 4 mussles and only 2 of the 4 was edible.