Peter M.
Yelp
I am doing an update to my review because most recently we were able to go on the all-day Head of the Lake cruise rather than one of the shorter ones. Many similarities to the shorter cruises exist: the ticket buying an departure process, the available seating and the narration provided by history teacher Ben. Due to the constraints of needing a larger crew and the logistics of the meals offered, slightly fewer tickets are sold and it only took place once this year. The cruise sells out, so reserve early if you can. This year the cost was $90 per person, which may have been the senior price.
As you are boarding at 10:00, they are serving coffee and hot water for tea or cocoa, and three kinds of juices. There is also a continental breakfast assortment: pastries, blueberry cake, yogurt and granola and fruit. After everyone including the crew have been served, they allow people to get seconds.
Sometime after 1:00 they served a turkey dinner. The turkey itself seemed dry and slightly overdone to me, but turkey is not my thing. The mashed potatoes, stuffing, squash and canned veggies were fine. A roll and gravy tops the meal off, and dessert was pie and vanilla ice cream or canned whipped topping. I had the blueberry pie and it was fine. Water or soda comes with the meal, but they also sell wine and beer in the galley.
The rest is the scenery up to the head of the lake and back again, the stories behind older businesses and legends that have been passed around about people in the region. And of course the history of the Katahdin boat itself,