KAYA

In search of true specialty coffee in Athens? Look no further. I had their standard espresso which was exceptional. However, I was offered their competition level “fruit bomb” espresso and my mind was blown. Incredibly fruit forward and perfectly balanced acidity. The barista was friendly and offered solid recommendations. Can’t recommend enough!

Great concept and nice speciality coffee options. Unfortunately, when I ordered a cold brew to go, I realized the amount of coffee was extremely low. They charge €3 for a glass, but they don’t mention the exact quantity served when the next option is 250ml ml at €6. I probably received around 90ml of cold brew, which is honestly ridiculous. Aside from this disappointing experience, I’d recommend skipping their expensive cold brew and trying something else from their menu.

Specialty coffee/espresso. In an "L" shaped arcade, off the street. I think they had a 3 group Slayer and at least 8 different grinders. No seating, but a long exterior counter,along the glass wall. You can watch all the preparations. Friendly, helpful service, even though I only speak a few words of Greek. Google maps was better than Apple maps for finding the shop.

Great Speciality Coffee , you should try the Flat white & the Alfredo cappuccino.

The best coffee experience, like a candy store only it's coffee ! House blend is exceptional, single origins are amazing,quality coffee beans. It's a straight forward coffee joint, so worth it to come here

We tried this roaster. The man who took care of us was incredibly kind and gave us excellent advice based on our tastes. The two coffees served were incredibly good, even for coffee lovers like us. We could taste the different notes and flavours described by the roaster. It's true that coffee is more expensive than elsewhere in Athens, but this can be explained by the quality of the beans used and the mastery of the art.

It’s a really cool concept — a full espresso bar operating right out of the shop window. And they have a large selection of interesting coffees on several grinders + they grind their best stuff on an EK43. The guys are super friendly and passionate about coffee so it was a overall a great experience.

Maya reminds me of an old school, no frills coffee shop but it has taken it to another level. Offering a true third wave experience with style. If you want to have some of the best coffee in Athens but don’t like the pretentious artisan scene then this is the place to come. The staff are just cool, I wish every baristas were like this. The aesthetics are perfectly chosen as well. Coffee - 8.4: I would highly recommend the espresso over the milk-based drinking. They’ve chosen beans for full strength and wonderful flavours. It’s somewhat a shame to waste it with a milk blend. I tried their flat white and it was a solid 8/10.