Kellys Landing

It is a much similar experience to other landing restaurants, which is a good thing. The food is superb, but the only thing I wish for is larger portions. Understanding that maybe due to the location, you are not going to get the largest value for the money, however I find it very palpable that what you are paying for, you might not exactly be receiving. With that said, we tried the duck confit croquettes which were incredibly and refreshingly different, and the accompanying sauce was very good. Arancini to start as well which equally did not disappoint, however I think it would be much better with a sauce as well. Chicken milanese and beef bourguignon for the mains which were both very tasty. My question of value comes in strong when you receive only two very thin pieces of chicken, again tasty, just small, especially when compared with the portion of spaghetti. I will note that the scalloped potatoes, or “butter-pressed potatoes”, with the beef were some of the best scalloped potatoes I’ve ever had. The service was fine enough. All in all - it was a very good meal in a location you can’t argue against.

Our team chose to have lunch in this restaurant. Some of us are vegetarian and this restaurant offered good choices. I had a pasta, while others selected a pizza, a burger and mushroom risotto. They were all delicious. When we came, the restaurant was packed with people and it seems like there were not enough servers to look after all the guests. We had to wait for the waitress to get what we needed.

Our server Max, a tall guy has truly given us an amazing experience. He was more than kind to us, we enjoyed his comedy and optimistic attitude. We brought our colleagues, and had a great experience. The steak was decently made, and so was the pasta. Drinks were at a reasonable price as well. We will definitely be back.

I went here alongside with my friends to celebrate my birthday. It was a great experience especially with our waiter, Max, provided us with a free dessert and was very pleased to serve the table. The atmosphere was beautiful, TV’s everywhere and the table we were sat at was nice for the big group. I will definitely go back to this place to order the seafood pasta with the addition of salmon. If you come here with a birthday group, ask for Max and you will not be disappointed!

AMAZING I was walking with my friend through Union Station when I saw the restaurant and thought, "I'll go in and see what it's like." It was an excellent choice. I didn't have to wait at all to be seated; the drinks and appetizers arrived very quickly, and the portions were perfect for four people, which was a real plus. The waitress was very friendly, and the timing was ideal—no stress when taking orders. My dish was two pieces of chicken with vegetables, a dish that tasted like homemade and healthy food. For dessert, I had the cheesecake, which was delicious and creamy—an excellent choice. Thank you so much!

We had such a great experience! The food was spectacular, and I truly appreciated the wide variety of gluten-free options. It’s not always easy to find so many choices, and everything was delicious. Our server, Alexis, provided excellent service — she was attentive, friendly, and genuinely kind. We’ll definitely be back!

Nina was our server last Saturday night. She was very kind and fast, and she checked on our table a few times to make sure everything was okay. The food was good overall. I really liked the steak — it was very tender. The pizza was just okay for me because the taste was a little sweet. The dessert was also just okay; we ordered the cheesecake.

Monty is an absolutely awesome server! Service was excellent. Location was packed with people but we still got our food in good time. Monty updated us on the food ETA and we really appreciated it as we had a show to catch. Food was phenomenal, drinks are delicious and the price for downtown core is very fair. Bill came out to 200$ for 4 people with ample drinks and food! They even did a birthday dessert platter for my Sister and our table. Lovely establishment. Will come again! Thank you Monty!

Hafsa was very friendly and welcoming and suggested us with the best options given our dietary restrictions. Thank you Hafsa :)

It was my first time trying out Kelly's Landing and I had an okay experience. The location is great with nice hosts but overall I was quite disappointed with my time here. Our server was not attentive what so ever, he took quite a while to even take our order and at one point we had to wave him down. It was quite disappointing to know that this was how we were treated coming out for dinner. Now when it comes to the food, also nothing special. I ordered the Steak & Prawns but it definitely lacked flavours. Where I know the server was not being attentive was when I had asked for medium well and it came out medium rare. The prawns were garlicky and flavourful but the steak was definitely underwhelming. We also ordered the Nachos with Chicken (chicken was extremely bland), Calamari (nothing special), Parm fries (probably best thing I had), and the Trio Dip (which was alright). Overall was a mid experience and not sure I would come back, after the way we were treated. 5.5/10 Recommend!

Really enjoyed the food here, but it was kind of overly busy and the server was kind of rude. I enjoyed the prosciutto and brie pizza (be warned though it's big for one person, I couldn't finish it), lemon & herb parm frittes, and pineapple wheat ale. Easy, basic lunch vibe. Be warned though that there is not really enough space if you need to bring your luggage with you on the way out of town. The space around the booths/tables is tight.

I almost needed earphones to keep my head from ringing. I couldn't even hear the fire engine running by on an emergency call! We were told it was a 10 minute wait on a table; bar was full (Boo!)...so once we WERE seated, we got stuck at a wobbly two topper stuck between two other couples. Blech! I was ready to walk outta the place when I noticed two seats open up at the bar...Yay! So off we went and left our hapless waitress and her minions at our wobbly azz table. Our bartender was a lovely young lady; busy as all hell but still attentive enough to warrant a good grade from my own perspective. No fake happiness or chatter like the waitress from earlier possessed. We both decided to settle on the Spanish theme they had adopted for the present. While their whole menu was available, this place seems to create themes and special menus to serve the theme's purpose. One such thing was Madrí Exepcional, a lager from central Spain. There were also a few "tapas" items and a couple of main dishes. I ordered all three tapas and Queen Bee chose their mussels and chorizo entree. So the three tapas they had were 1. Croquetas de pollo (chicken croquettes) 2. Patatas Bravas (spicy roasted potatoes) 3. Gambas al ajillo (shrimp & garlic sauce) I put these in order of my level of pleasure. They all worked in their own way, but the croquettes were the least successful of the lot. However, they came with a super smokey aioli dipping sauce, which was astronomically successful. Potatoes were nicely flavored with a similar sauce on top of their good crisp finish. Shrimp were nicely grilled and swam in a garlic sauce that worked quite nicely with the well toasted bread. My mug of draft served well as a wash-down tool. Speaking of washing down, Queen Bee ate every single last mussel in the huge bowl, plus the nicely flavored chorizo which actually tasted better than any crap one would expect from the ol' Sysco truck or Goya section of the local Piggly Wiggly. She also mopped up every last bit of sauce with similar well-grilled bread. Only drawback as I mentioned earlier is the absolute over the top noise in this joint. It was jam packed on a Tuesday evening with mostly young hipster types. The horrendously loud music was club type noise you'd never catch me DEAD listening to. We both found the food tasty. Bartendress was pleasant and kept a good distance, which is how I like it. If I could give this joint three and a half stars, I would. The cacophonous, club-like atmosphere definitely takes away from my overall impression of this phony-azz pretentious joint. Since I'll never be back here again, I personally don't care that much whether I'm giving too big a rating or too small. So three stars it is!!!

Came here after work with large group of coworkers as we were visiting from another office. Seriously fun spot that was totally packed and a great ambiance of music vibe and energy. The wait staff was very attentive filling our order quickly, taking care of drinks which our water glass never went below half way and the food omg sooooo tasty. Would I come here... yesssss id make it a stop when I come back to visit Toronto.

I definitely underestimated Kelly's Landing. I've been working steps away from the restaurant for almost four years, and finally tried it for the first time last week. It was a great place for a business lunch, the prices were pretty fair for a downtown restaurant and the service was good considering how busy it was. My favourite dish was definitely the calamari, which was a generous portion and tasty. My burger and fries were good, nothing too special, but enjoyable for sure. The overall bill, including two non-alcoholic beverages, was under $100 including tax and tip. Really not bad for the amount of food we got. I'll be back!

I had heard this place was popular and wanted to try it while I was in town. It took about three days to get a reservation at a convenient time but I finally got one. They have so many dishes that sound good, but I decided on the bacon jam & cheddar burger and upgraded the fries to the garlic & herb parmesan fries. I didn't see or taste a lot of the white cheddar on the burger but it was still one of the best burgers I ever had. Quality beef with arugula, crispy onions, the bacon jam and a delicious sauce all went very well together. Loved the fries too. They had fresh grated Parmesan over them and came with a yummy aoli sauce. I also had a blueberry mojito. I left there full and happy! Would definitely eat there again when I'm in Toronto.

Gord and I had supper last evening at Kellys Landing. He had Scallops & Bacon Risotto (two seared jumbo scallops, smoked bacon, spinach, grape tomatoes, Parmesan, fennel honey and gremolata). It was his first time having risotto and he said it was really good. I had Maple Cider Chicken (maple marinated roasted half chicken, herb-buttered fingerling potatoes and onion gravy) and it was good. We both had crème brûlée for dessert, which was yummy! Josh was our server ... he was friendly and took good care of us.

Nice place located in the Toronto Financial District. Located next to union station. Our party of four was promptly greeted and sat. Nice ambiance! I ordered the bacon jam cheeseburger with sweet potato fries. Good portion size and I rally liked the bacon jam. Also ordered a basil old fashioned. V nice. Overall a nice experience and I highly recommend!

We went during the Taylor Swift craziness and that sat our group of 5 within 10 minutes. They were pretty efficient and the food was also delicious! I got the carbonara with a side ceasar and thought it was pretty good! It was a little loud in there as expected, but pleased with the food.

The pasta sauce was a bit too watery, which made the rigatoni almost soupy. However, the Brussels sprouts were absolutely amazing! The atmosphere was lively, which is to be expected given the restaurant's location--right across from Union Station and in the same area as the CN Tower and Rogers Centre.

Ambiance was beautiful! Food was ok! Service was great! I might've ordered the wrong thing. Should've went with my gut and gotten something else. I would return and try other items!

Amazing restaurant! Me, my wife, and our friend discovered this place as we were hungry and didn't want to wait long for a wheelchair Uber or Lyft from Union Station so we decided to get a late lunch/early dinner here. They told us we had to leave before 5 since it was booked then, so we knew the place had to be good. Nonetheless, the service was so friendly and accomodating. My wife and I shared two beers with delicious maple glazed chicken and beef tenderloin rigatoni. The ambiance was nice as well, family friendly and casual but not too loud or tacky.

After leaving the airport and getting out of union station we were soo hungry. We wanted food immediately and this place was near Union station and our Airbnb stay. It took some time for them to seat us because we requested an area big enough to put our bags down. The food was fresh, hot, and delicious. The burgers were so juicy!! The drinks were very refreshing never had these combinations before and I enjoyed every drop in that cup. There are TVs and soo much seating areas. You are able to have a conversation and it's not noisy. The servers are helpful and knowledgeable of the menu.

Went here to eat for a company lunch event with my team at around 1:30 pm. When we got there, it was quite packed and loud but not overbearing. We were shown to our seats almost immediately by the friendly staff and were given waters to start. We had ordered and waited about 25 minutes before we got our appetizers. my pizza eventually came and it was surprisingly appetizing. It was thin crust with quite a lot of meat and it had a nice spicy kick at the end. The only down side was that some parts were burnt and were a little dry. The price was less than 20$ before tax and tip so it was very decent for the amount and quality that you get. All in all, super friendly staff, decent quality food and a bit of a wait, but was worth it.

We sat at a window table with a fantastic view of the iconic Royal York Hotel on three occasions recently. The staff was great, including Josh, Alexis, Daniel and the manager Diell (sp). They were friendly and really polished professionals. The food was well presented and their steaks are juicy and delicious. Fish tacos, butternut squash ravioli and the stuffed chicken and risotto were also excellent. The sticky toffee pudding was memorable, with a hint of spice. Wednesday features half price wine. We highly recommend Kelly's Landing.

Went there before seeing the Blue Jay game. Had never been before but have always walked by it and was curious. I thought the menu had a lot of selections. I decided to have the Bacon Jam and Cheddar Burger. The bacon jam itself was fantastic so tasty, it definitely enhanced the flavour of the burger, In fact I was so impressed with it that I asked the server if there was any chance they sell it and if I could buy a jar of it. No dice. But I gotta say I felt the burger itself was a little small and considering I was paying over $20.00 I felt they were a bit stingy on the fries, seriously they were delicious, but I think I counted 8 fries on a small dish.. I had a Caesar to drink, and the bartender did put a good amount of tabasco on there, but I felt like it could have used a pinch more of horseradish. The staff was attentive, they were always checking in at regular intervals to see how we were doing and asking if we needed anything, and that was impressive considering it was a game night. I would go back just for the bacon jam, maybe convince them to sell me a jar or put it on something else on the menu.

We were in Toronto for some shows at The Second City and popped in afterwards. We ordered the mushroom risotto and a margarita pizza to share. Our server was extra careful to make sure everything was safe for my friend who has a nut allergy. He had a great personality as well! It felt like an upscale sports bar if that makes sense. Next time I head back to Toronto, I will definitely come back!

why are the reviews so bad? it was pretty nice! service was kind of whatever but the food was really good! burger was a little sweet from the bacon jam. there were a good amount of people there when we went on a monday afternoon presumably for a work lunches. not super loud. scallops were a bit too dry but the seasoning was amazing!

Looking for a great date night restaurant? Kellys Landing definitely checks off a lot of boxes. This restaurant is in the heart of downtown close to most of the main attractions such as Scotiabank Arena, Union Station, CN Tower, and Roger's Centre. It is walking distance to the Financial district. Lots of workers come here after work for a night cap. We came here to eat before the Raptors game. The restaurant was almost at capacity. We got a table within 15 minutes. It took about 10 minutes before a server came by to greet us and introduce herself. She was polite and friendly. It would have been nice to know if there's any drink or food specials. The menu didn't indicate otherwise. We ordered the Tuna poke bowl $23.50 and Bacon jam and cheddar burger. We also ordered a Coors Light and upgraded to the larger mug for $3 more. The Tuna Poke bowl came with a tangy spicy sauce. There is good texture in this dish. Only miss here is the portion size doesn't justify the price. If you're hungry, I would avoid ordering this dish. The bacon jam cheddar burger was the big showstopper. The fresh ground chuck oatty had a nice charred on the outside and juicy texture inside. Every bite was rewarding. The burger was dressed with bacon jam, arugula, white cheddar, and Landing sauce. The fries were fresh cut style. The server did try to upgrade my order with garlic and herb parmesan fries or sweet potato fries. I declined. My wife was also asked if she wanted to change her poke bowl to salad instead of rice. Although it's ok to offer these upgrades I would appreciate the server letting us know the cost of those upgrades. The total bill came up $71.79 with tip. Very pricey food, but most people come here for the ambiance and vibes.

We went last evening to Kelly's Landing restaurant located in the heart of the financial downtown district across from Union Station It is part of the landing restaurant group The restaurant is lively and upbeat We had a reservation set later but they were able to easily change it to an earlier time that evening We started with the Korean cauliflower bites It was a good combo of sweet and spicy My wife had the naan chicken club She enjoyed it and said the sandwich was tasty I had the turkey burger ....it was tasty ...sauce on it was nice and the avocado on it was a good addition My only knock was that our server wasn't too attentive to our table.....otherwise it was a good night at the restaurant

Between trains I met up with a former colleague for a quick bite and he suggested this place. Everyone was met was top notch and friendly. We ordered food and we asked Ren, our server extraordinaire, if she recommended the soup of the day, which was Lobster Bisque (oh my goodness it was good) so both of us had a bowl. My friend ordered the Fish Tacos (yummy) and I got the Beet Salad (highly recommended). If I lived in Toronto, I would definitely frequent this place, not only for the ambience and food, but also for the location (across the street front Union Station).

Stopped here straight off the bus from Niagara Falls for a quick dinner by the station, not expecting much. It was great! The Tagarashi power bowl was so flavorful! And my server Max was professional and efficient. Great location for people-watching from the patio, too.

We were in the area and dropped in for a quick dinner and there were reasonable amount of crowd. It was around 8p or so, I believe, and there were still plenty of seats free. The noise was not too much and reasonable. I can imagine, if you are a fan, this restaurant would be a great place to eat with friends while watching the game. We had a toddler with us and everything we ordered was excellent. - Pizza: CHICKEN PICO DE GALLO - Landing Salad - Pasta (from Kid's menu) Our waiter checked in with us every so often to make sure we didn't need anything.

Located right outside Union Station, this restaurant appears to be popular with game goers as it tends to be filled with people wearing baseball caps and jerseys. There are also those who like to come here for a regular night out with friends. I gave this restaurant a second chance after a first not so great experience and noticed a huge improvement. Like the first time, the staff here were all super friendly, and we were brought to our table right away upon arrival (note that reservations were made in advance). One thing I noticed during this visit was that the restaurant appears to be divided into two halves. One side was more like a sports bar with a large screen displaying some sports game. This side from my first experience was a lot louder, and required you to speak up quite a bit just to be heard. This time, we were brought to the other side of the restaurant which had a more posh look (see photo), smaller TV's in the distance, and was overall less noisy, making it easier to communicate with your company. As with any other restaurant, we were served some water while we decided on what to order. The glasses and cutlery were clean and free of water marks which is always a huge plus. Our drinks, appetizer, and mains all arrived within a reasonable amount of time after placing our order. The portions were good, and both the drinks and food were enjoyable. Our main server also came by to check how things were just the right number of times. He didn't forget that we were there, and didn't come by so often that it felt like we weren't given any space. My first bad experience could have been due to that server being new to the job and had not developed a proper handle of things yet. I am glad that I got to see the full potential of what this restaurant could offer.

I had a wonderful experience at Kelly's Landing, the food was excellent. Amazing staff, especially the busses with the curly ginger hair. He was very attentive and gave us all we needed even though he wasn't our server. Definitely returning to Kelly's.

We went for lunch to celebrate a colleague's 60th birthday. There were 8 of us and we made a reservation. We were seated quite quickly on the patio. I ordered the tuna poke bowl. Others had the Peruvian chicken salad, Naan chicken club and salmon. The food took a long time to arrive (45 min) which is way too long for a work lunch. My Poke bowl was quite tasty and had a lot of very nice tuna. It was missing sauce though so felt unfinished. Others also enjoyed their meals as well. One of our friends (the one celebrating the birthday) did not get their food until we were finished ours. We were told it was because the plate was accidentally dropped so they had to remake it. I get that things happen, but there was very little apology and I feel like we could have been offered bread or an appetizer while waiting. We got served a birthday sticky toffee pudding with a sparkler which was delicious! They also offered a lot of gluten free options.

Went to hangout with a couple of friends. The ambiance was ok. The restaurant was massive. The "4" is for the food and the service. I had the tacos which were pretty good, and the waitress was awesome. Now, would I go back, maybe ...

I didn't know much about Kellys Landing, but I have walked by it several times walking from my hotel to my work location. I always found it busy in the evening especially when the Toronto Blue Jays, Toronto Maple Leafs or the Toronto Raptors have a home game. The Rogers Centre and Scotia Bank Arena are easily within walking distance of this restaurant. They have a nice outside seating area, a good size bar and their wait time on game day isn't bad considering some other major cities I have been to. You can expect a 10-15 minute wait for indoor dining and 25-35 minutes for patio dining. Interior dining is very well kept, clean in appearance, and quite large in capacity. I ordered a cocktail which wasn't skimpy on the alcohol and served in a pretty solid rock glass. Some places give you cheap glassware, but Kellys Landing provides solid glassed that are heavy, but don't seem like they would crack or break easy. I was only there for drinks and appetizers, so I ordered their chicken wings with their hot sauce. The waitress took my order, walked away and in less than 90 seconds rounds the corner with the wings in hand. They must cook so many orders that they are already dropping them or have them just coming out of the fryer anticipating the next order. They were lathered in a sticky style sauce, crispy on the outside and perfect temperature on the inside. The hot sauce was more a Thai style than a buffalo style. Don't get me wrong, it was delicious and you could feel a small afterburner on your lips. They provide you with a separate bowl for your bones, 2 wet naps and additional paper napkins to go along with your cloth napkin. I would order the again in a heartbeat. Sorry I did not take a picture of them as I dove in head first before I remember to take one. Next time I am in Toronto I will get you a picture. I highly recommend this place. I also recommend you use OpenTable and make a reservation especially if you want the patio. They will text you when it's ready.

The location is convenient to get to - only steps away from Union Station and the financial district. The inside is pretty spacious and they accommodate large party bookings (usually by reserving a row of tables or sectioning off an area of the restaurant). Ambience is pretty casual. They have an outdoor patio in the summer. Food is pretty good. The menu has something for everyone, including vegan, vegetarian, and gluten-free options (they're also marked accordingly on the menu). I like that they allow customizations to the dishes (e.g. take out, add, or swap certain ingredients). I had the Grilled Atlantic Salmon which came in a pretty sizable individual portion (pretty big piece of salmon - 7 oz), and it was cooked well done (the way I like it). It came with red rice and quinoa blend, market vegetables, and caramelized honey mustard which was just a nice drizzle on top and wasn't too sweet at all (which was perfect). I had the option of swapping the rice and quinoa blend with any side / add-on / extra market vegetables. The market vegetables came as a few pieces of large Brussels sprouts, carrot, and red pepper (wish they included more of the vegetables). I ordered an extra Brussels sprouts as an add-on. It was quite oily which I regretted getting after, but at least the market vegetables were good and still crunchy. The other dishes looked good and the consensus from everyone was that the food was great (tasty, good portion size, presentable, satisfying) - especially the vegetarian options. Service was friendly and helpful, but it was quite slow. We came on a weekday during lunch hours, and the restaurant wasn't too busy yet when we arrived, yet it took almost 1.5 hours for the food to arrive (but acknowledging that we were a large party of more than 20 people, and they waited for everyone's orders to be cooked and ready first before bringing them out to everyone at the same time - which was the right thing to do). It was worth the wait, because the food was delectable with healthy options available.

Max. 2.5 stars 1 Star -My review starts with the reservation experience. I am trying to book a business lunch of 5 people. Their reservation phone line got cut after few seconds, after at least 6-7 attempts and no success. Tried booking through Open Table but only take up to 5 people; I reserved for 4 anyway and made a note to change to 5 people. Never got follow-up text or confirmation email. We showed up and the restaurant was not full at all so we still got our table. 2 stars - Service. Our server wasn't attentive. She didn't check on us on food and drink. She dropped the dirty plate on the floor at the end, and the food splashed on my dining partner's arm, and she didn't apologize or offer a napkin to clean up the mess. 2.5 Food was okay but not authentic at all. It is on a higher price range. Will I come back? Will I recommend it to others? Don't think so.

AVOID THEIR PIZZA'S HERE AT ALL COST. Delissio frozen pizza tastes 2x better. The pizza here is made on like a crust so thin it rivals a tortilla. But it's also cooked so dry that it's almost inedible. Their fried chicken sandwich was fine.

Nice spot by Union Station, great environment for meet-ups with people due to its convenient location. I have always been served quickly and kindly here, and the food is usually pretty good! I really enjoy the nachos that they serve.

We stopped on our way to CN Tower. The restaurant is upscale in design and many of the other guests seemed to be business people. We got fish tacos, you can add an extra which is nice when splitting them for groups of 2 or 4. The tacos were good. I really liked the smoked chili sauce on the side. The service was friendly but slow, particularly when ordering drinks. The waiter did drop and obliterate a plate when clearing our table. The restaurant is part of a chain and it shows. But despite that we enjoyed it.

I came here as a large group of 20 people. A pro about this place is that it's located next to union station and accommodates large parties. I've ordered the jungle bird which consists of these ingredients: tanqueray gin, campari, orange blossom & almond syrup, fresh lime juice, passion fruit juice, dehydrated pineapple This drink tasted tropical and I can't taste the alcohol in it. If you don't drink often then I'd recommend it. The cons I would say is that there's so much ice! If you look at the picture you can. See that approximately 80% of the cup was filled with ice. So it did taste a bit diluted and not as strong as I wanted. Overall, while the drink wasn't bad, it wasn't that special compared to other cocktails that I've had at other establishments

3.5/5 Came here on a weekday night, as I had some gift cards that I won. We were seated on the patio and our waiter Alejandro seemed pretty busy but was friendly and made the dining experience pleasant. He was attentive and made sure everything was fine even when he went on break for a few minutes. We ordered some cocktail and it did take a bit long but he apologized, saying that they were quite busy right now (I think there was a Jay's game that ended). I don't drink alcohol that often but I thought the Dragon Fruit Pisco Sour was very well made even though it did not include the dehydrated dragon fruit like it says on the menu. The Landing Caesar was also made well as well. Coconut Lime Mussels This was good, but the sauce was a bit too salty. The bread was also good and it went well with the dish but it was not focaccia like the menu states. Pistachio Gnocchi This dish was fine. The pesto cream didn't have a good pistachio flavor to it and the gnocchi was okay. The texture was quite squishy for a gnocchi but it had a generous serving of mushrooms. Not much artichoke though. Truffle Mushroom Risotto I thought the dish was tasty but lacked any truffle flavor, especially considering that it was $23.50. The risotto was definitely on the saltier side but it came with a generous serving of mushrooms so that was nice. However, I wish there were more variety of mushrooms with a bit more truffle flavor. Adding an 8oz steak for $12 was a great deal though. Although the steak could use a bit more seasoning (maybe they didn't because the risotto was salty?), the steak was cooked to my liking (rare). Overall, I found the food to be a bit pricey for what it is, but the cocktails were good.

Made a reservation at Kelly's Landing to have dinner before the Leafs game. It was for 4 of us and we had no problem booking. We were seated quickly which was great but we were kinda right in the middle at a really large table. It took a bit for our server to come over and was tricky catching their eye sometimes but they were doing a great job! I had the chicken bowl with the ancient grains and veggies. It was good but not great

Kellys Landing is conveniently located outside of union station but honestly you can't tell that you're near the train station. The restaurant was a vibe and was a perfect restaurant to eat in after my 10k race. The fried chicken sandwich was a little dry but was still 8/10. The staff was very sweet and congratulated my friends and I on finishing our race.

The food was good. The butter chicken was spicy and well flavored. The appetizer was a hit, the sauces resemble a pesto, cheese dip and chutney offering salty, savory and sweet flavors with crispy, thin and thick carbs to match. I honestly could have had the appetizer alone, it was really filling. My friend had the carbonara and said it was great! The ambience is comfy classic, with an outside patio. The service was initially at par, we had a little confusion with seating, but our waiter was great!!!!! He was attentive, gave great advice on options and was really engaged with us!

Kelly Landing is a great place. It is very busy and I stopped here on my way to a concert. But not everything was a positive experience. Once you arrive of course there is a wait! It's downtown but the host did have an attitude they have a portiable charger at the front of the restaurant which is so convenient but it was not working, when I asked the host for help they had an attitude after asking them 10 mins they finally helped me. When we finally sat down I was so excited we had really good appitizers callflower bites and calamari which was amazing I highly recommend the calflower bites 10/10 Than we waited over an hour for are meal people who came after us got to eat before us! Which by the time we got our food we were overly iterated. I would definitely go again but not this location!

Overly priced - waited way too long to get even a glass of water, service is not up to par considering they are in a pretty top notch area

SHADY service. Be very WARY during Happy hour... went with my brother for post game drinks and bites and saw they have a Happy Hour after 9pm! Great. while looking/pointing at the happy hour menu to the waitress we ordered ($10 Nachos, $7 Stella, etc...) HOWEVER when the bill comes the Nachos are $22. I'm like what? The waitress is like "oh those $10 ones are like 5 chips". But YOU DIDNT ASK US WHICH ONE WE WANTED OR TELL US WE WERE GETTING THE BIG $$ ones. Shitty service. Also happened with the Stella. Supposed to be $7 for happy hour. So I have two. Oh wait on the bill it's $24 for two. Again the waitress: "Oh, you got the large ones - those aren't the happy ones those are smaller." Again, as a warning make 10000000% sure you are getting the "Happy hour" versions 'cause they will be super shady and upsell you without asking.

Oh my! Short ribs, Club Sammies and spectacular service. Mikaela is a superstar! I always forget to take a pic!

Good food and vibe. They do have live sports but no sound on the TV's so I would recommend looking for a sports bar if you want to watch any games.

Modern contemporary restaurant with lots of natural light and large accesible patio. We were seated in a half patio/half indoor dining seat and it's just a perfect ambiance since you get a feel of outdoor dining and at the same time there's less noise which creates a relaxed eating environment. Service was also excellent, our server was Jonluca who's very friendly and efficient. Food and drinks came in fast and prompt eventhough the restaurant was bustling with activity from the lunchtime crowd. Everything should have been perfect except ... for the uninspired food. It was just passable and average. We really didn't enjoy the food as much as we like to. Crispy Calamari ($15.50) - The fried Calamari here is no different from the rest, a little bit greasy and not crunchy enough which is typical pub food. It would have been better if a kick of acidity or spiciness is added to the Aioli sauce that comes with it. Charcuterie Pizza (18.25) - This dish is the biggest letdown for me! The pizza dough is super thin and more like a flatbread pizza crust. The combination of the ingredients didn't really work and I feel like I'm eating a sweet instead of a savory pizza. The dates were overpowering and cloyingly sweet. The addition of something salty like a feta cheese would have balance the sweetness of the dates and the pizza would have been bearable to eat. Togarashi Power Bowl with Crispy Tofu ($18) - We ordered the Tuna Poke Bowl but they said that the Tuna wasn't available so we settled for the Power Bowl. Salad is just plain and okay. It has quinoa, edamame and other veggies plus tofu. Eventhough the tofu is spicy this is just a blah dish. Overall not sure if I'm coming back but if I do, would just go for drinks and eat elsewhere.

This bar is well located by Union station and close to the Scotia Centre, Ripley's and the Rogers Centre as well as the theatre district. The patio is large and plenty of seating inside as well. It's worth making a reservation if you want a table at busy times. Bar seating is available also. The food is North American pub grub and good, although I found my fries over salted although the burger was excellent as was the brioche bun. Plenty of beer on tap and a wide range of wines etc complete the repertoire. The clientele are often quite boisterous so thi is not really the ideal romantic setting, but great if you're out with your crew!

Had dinner and drinks on the patio this evening after visiting the Beyond Monet Art Exhibit at the Convention Centre. We had calamari to start and I had a chicken club on a naan with Caesar salad. It was tasty! Great atmosphere with lots of people watching on the patio. Our server was very friendly, efficient, and knowledgeable.

Tonight we visited Kelly's Landing Group and we had a really positive experience. We chose to dine on the patio to reduce our exposure to covid and this was our experience. THE FOOD: We ordered the power bowl and gnocchi. To my surprise, both the gnocchi and power bowl were gluten free. (I'll definitely have to go back when I'm craving pasta). - The Power Bowl: The power bowl was presented at our table beautifully. It featured a crispy tofu, and lots of vegetables, which complement each other nicely and it was served on a bed of quinoa. I found the quinoa quite dry. I asked for more of the mango pineapple chutney to richen the dish but the waitress brought me a hot sauce instead. I literally dipped my fork into the hot sauce and then took a bite of food to reduce the spice factor and enhance the moisture factor. All over, the dish was ok. Next time I might try the seared salmon dish or the poke bowl. - The Gnocchi: My boyfriend ordered the gnocchi and it was exquisite. Bonus 1 was, it is gluten free so I could actually try it. The gnocchi was fantastic! It had the right amount of sauce and the gnocchi tasted like it had spinach blended into the pasta loading it with great nutrients for the body. This dish featured an avocado pesto sauce and my boyfriend was really happy with his order. I actually told him I wish I ordered the same dish. Hehe Would we go again? Absolutely! I'll switch my order but we really did enjoy the service, ambiance and food.

The fried chicken sandwich is standard, decent flavor. Fries on the other hand were quite dry and underseasoned. You need to eat them with ketchup. The pepperoni pizza is ranked bottom 2 pizzas I've ever eaten, and it's #2. I would rather eat a slice of Pizza Pizza without any dip than this. The beer was more on the warm side than cold.