Keuken Van Elsje

Thank you for the truly memorable experience at Keuken Van Elsje. The meal was absolutely delightful—each dish a testament to thoughtful preparation and culinary finesse. We were especially impressed by your attentive team, who not only provided warm and impeccable service but also offered excellent recommendations that elevated our dining experience. We ordered the Bruine Bonensoep (Brown Bean Soup with smoked beef), Elsje Rissole, beef stew plate and they were very delicious! The ambience of the restaurant was charming and cosy—it genuinely felt like being welcomed into someone’s home. Kevin’s hospitality and the stories you shared about the history of the restaurant added such a special touch to our visit. We’re so grateful for the care and warmth that went into every detail. It was a pleasure dining with you, and we look forward to returning again soon.

A hiddenp dutch family restaurant, literally homey & unique, reservation prefered in the weekend. • Taste: 4/5, a hereditary recipe • Menu: 4.5/5, dutch style, • Ambience: 4/5, comfy home designed into small restaurants, limited table • Price : taste = moderate • Services: friendly staffs • Cleanliness: 4/5 • Parking lot: 4/5, available for 5cars • Overall: 4/5, must visited restaurant for dutch cuisine lovers

We had a delicious lunch here. They have a wide variety of dishes to choose from, our favorites were the risoles and cheesy mashed potatoes. Service was very friendly, the restaurant decor is also very unique and homey. Definitely recommended to try.

This place is one of my favourite cafe in Bandung. I like the homy and warm ambience here, feels like you were at grandma's house. They served Western-Indonesian food, with heartfelt story behind every menu. Try their risoles and thank me later.

A humble and homey restaurant with an amazing menu of Dutch cuisine yet not so far from our Indonesian tongue (as they served their signature risoles and bitterballen). On my visit, I tried 2 things (and 1 ice cream for the dessert). The first one was the Dutch famous snack, Patatje Oorlog (EN: War potato), a blend of Dutch-Indonesian flavors, as it is a fries topped with mild peanut sauce with mayonnaise and chopped raw onions. The peanut flavor was mild, unlike a common store peanut butter or pecel sauce, the flavor is just right to me. The second one was their signature Beef Stew (Hachee & rundvleesstoofpot) served with salad and hutspot (also known as hochpoch; where mashed potato meet shredded carrot and a bit of onion). The meet was so tender, as told that it is cooked for 12 hours. The flavor is amazing, the salad then lighten the flavor by its freshness. I closed my meal with a portion of vanilla ice cream. It was an amazing visit. God bless this restaurant.

Keuken van Elsye restaurant, a restaurant located on Jln Naripan Bandung. With limited parking space. the interior is very attractive, the concept of a garden, surrounded by Dutch ornaments so that it provides a comfortable feeling in dining and chatting, really impressive. the main menu is Beef Stewe, chicken steak, various chicken, risstoles, pasta, fettuccine and other Dutch dishes. Soft drinks, tea, and other drinks. Has implemented health protocols. can be tried for those who like Dutch cuisine with a family atmosphere.

🍽️ Family Lunch at Keuken van Elsje – A Taste of Nostalgia 🇳🇱✨ Stepping into Keuken van Elsje felt like walking into a cozy Dutch grandmother’s kitchen—warm, inviting, and filled with the aroma of comfort food that brought back so many childhood memories. This charming family-run restaurant delivered a heartwarming lunch experience that was both nostalgic and soul-satisfying. We started with the Bitterballen van Elsje, crispy on the outside with a rich and creamy beef ragout filling that melted in your mouth—hands down a must-try starter. The Elsje Rissole followed, golden and flaky, filled with a savory meat mix that reminded me of festive family gatherings. For mains, the Galantina van Hutspot was the true showstopper (📸)—beautifully rolled and stuffed meat, served over buttery mashed potatoes with a rich, brown gravy. Every bite was tender and full of flavor, and the peas and carrots gave it that home-cooked balance. We also enjoyed Klassieke Stamppot, a traditional Dutch mashed potato dish with vegetables and sausage—comfort food at its finest. The Fettucine met Romiga was creamy, simple, and comforting, while the Tongue Beef Steak was unexpectedly tender and deeply flavorful. Every dish was crafted with care and full of heart. If you’re longing for a meal that feels like home and stirs up sweet memories of the past, Keuken van Elsje is a gem worth revisiting. 💙🇳🇱

I ordered risoles, biiterballen, beefsteak, marmer cake. All the food test delicious. The place is designed with old style in Netherlands style. It reminds me my childhood food which is my aunt was a Holland speaken, liked to cook this food.