Keung Kee Congee

Chinese restaurant · Markham

Keung Kee Congee

Chinese restaurant · Markham

1

7030 Warden Ave., Markham, ON L3R 5V1, Canada

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Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null
Keung Kee Congee by null

Highlights

Keung Kee is a bustling, airy haven serving up hearty, well-portioned Chinese classics like congee and sweet and sour pork, all at wallet-friendly prices.  

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7030 Warden Ave., Markham, ON L3R 5V1, Canada Get directions

keungs-delight.com

CA$10–20 · Menu

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7030 Warden Ave., Markham, ON L3R 5V1, Canada Get directions

+1 905 948 9000
keungs-delight.com

CA$10–20 · Menu

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Last updated

Jun 17, 2025

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Kin Chan

Google
The dishes we ordered came with good portions and tasted good. We're surprised to find out a bonus deal, $7.99 for a regular size sweet and sour pork because the total cost of our order before tax was over $49.

Leung Teresa

Google
We ordered few dishes and the sweet tofu in small bucket just made on your request. All are delicious. Their service was beyond average. Recommend to anyone.

Mikey

Google
After all of these years, glad to see that Keung Kee is still serving up classic HK dishes in large portions at affordable prices. This spot was quite packed when we visited in the late afternoon for a meal, which just goes to show that folks enjoy this spot. For our group, we tried the $88 twin lobster set meal with our choice of 3 more dishes: sweet & sour pork, fried salt & pepper squid and eggplant w/ minced pork. The twin lobsters were small but packed the standard savory taste. The other dishes were well-portioned with good crisp although the eggplants weren’t cooked long enough for the sauce to seep through so a bit bland. I was reminiscing the $18.95 softshell crab fried rice and was glad it was packed with crab in a mountain of rice like old times. For afternoon tea menu, the pork chop macaroni was only $9.95 coming with a drink but I would pass on that next time. All-in-all it was a good fill up although flavors didn’t blow us away by any means. Service was quite responsive and the spacious restaurant was well-staffed including in the kitchen where our dishes came streaming out quickly. We came hungry and left satisfied so that’s a good sign.

Anita

Google
Food was pretty good. Pick your own dishes dinner combo has a decent selection of dishes. Good portion size!

Pickleball

Google
The food is yummy, and the service is fast. Good deal for the price now. Thought There is no tax for eating in restaurants, they did not rise the price. We will come often. Thx for all your hard work that we can have a good time.

M G

Google
The staff were friendly. If they can’t communicate in English well, they will find and send a colleague to you that can, which we appreciate very much. The Beef Brisket is quite tender to eat. One (an adult) can eat it with chopsticks only. The fried Turnip cake has a crispy exterior and a soft interior. We don’t consider it spicy. We notice it’s fan favourite at this restaurant because another table beside us ordered the same thing (turnip cake). I think this eatery only accept cash or debit because that is what we saw at their front door (window/door decal sign). This restaurant is usually packed with people, so we came at an off peak hour for lunch and was greeted and seated right away which was nice.

Kelly Chan

Google
Food: 3 Stars Service: 3 Stars Ambience: 3 Stars Value: 3 Stars Overall: 3 Stars I dined at Keung's Delight on a chilly evening, with the hope of enjoying a warm, hearty meal. One of the highlights of my visit was the pork bone soup, which truly lived up to its reputation. On a cold day, there's nothing quite like this soup—its rich, savoury broth and tender meat provide a comforting and satisfying experience. If you're looking for a dish that delivers warmth and depth of flavour, the pork bone soup is definitely worth trying. That said, my experience with the other dishes at Keung's Delight has been a bit of a mix. While some of the menu items have been enjoyable and met my expectations, others have been less impressive. It seems there’s a degree of inconsistency in the quality of the dishes, which can make dining here somewhat unpredictable. This variability in the food can be a hit or miss, depending on what you order. When it comes to service, Keung's Delight offers a decent experience. The staff are polite and do their job efficiently, but there’s nothing particularly exceptional about their service. It’s service that meets the basic standards but lacks any standout qualities that would make it memorable. While it’s satisfactory, it doesn’t add any extra flair to the dining experience. One significant drawback of dining at Keung's Delight is the parking situation. During dinner hours, finding a parking spot can be quite challenging and frustrating. The limited parking options can make it difficult to find a spot close to the restaurant, which can be especially stressful if you're running late. I recommend arriving earlier than your reservation time to avoid the hassle of searching for parking and to ensure a more relaxed dining experience. In conclusion, Keung's Delight has its strengths, particularly with the excellent pork bone soup that’s perfect for cold weather. However, the inconsistent quality of other dishes and the challenging parking situation are notable drawbacks. If you’re willing to navigate these issues, the restaurant can still offer a pleasant meal, especially if you focus on their standout offerings. Just be prepared for some potential ups and downs along the way. xx kellychan360

Vy Do

Google
A good asian diner. Affordable price and tasty food. The portion is fairly big, make sure you check before ordering.