Saurabh G.
Google
Kheer – Roseate House, Aerocity
The ambience at Kheer is luxurious and serene, perfect for a fine-dining Indian meal. The food is made with mild spices, no artificial flavors, and focuses on the natural taste of ingredients. Some may find this approach subtle, but for us, it stood out for its authenticity.
The beetroot kebab and nimona (khubani) matar kebab were packed with flavor and beautifully done. Bhungara aloo was the star of the evening — one of the best dishes I’ve had in a long time!
However, the menu is quite limited, and both veg and non-veg biryani were underwhelming — closer to a pulav with biryani masala, lacking proper layering or depth of flavor.
On the positive side, service was quick and the staff was attentive and warm, which elevated the overall experience.
Rating: 4/5 – Excellent for kebab lovers and those who appreciate subtle, ingredient-driven flavors. Would skip the biryani next time.