Kiosque des Bastions

Very enjoyable atmosphere and service was quite good as well, just very slow. The food is very beautiful and we didn’t enjoy it, gaspacho was very bad and bitter for some reason. Would come back but for drinks only

If you strive for watery cappuccino that is slightly overpriced please come here. Otherwise, I’ll invite you to go elsewhere. The worst cappuccino I have ever had in my life. The only thing I appreciated was the environment, very posh and elegant.

An all you can eat brunch place that is situated inside a gorgeous park. There were plenty of food selection be it meat or seafood.

I sometimes suffer with vegetarian food but this recommendation by my beautiful waitress was sooooo beautyful. Seriously peace of art 💖thank you gorgeous young lady 🥰 Also I have to add the setting was amazing. Lovely place in the park ❤️

Wonderful night! We started with two entrees which were light but flavorful, for the main the black cod and the entrecôte, perfectly cooked and delicious. Finished the night with a dessert. Wonderful service and a great selection of drinks to choose from. Definitely recommend.

Amazing drinks and a lovely spot to sit in the park. We had 2 Hugo Spritz and they were very nice. Not bad drink prices for Switzerland. However we did not receive very good service. The host was very apologetic but the wait staff were not. We did not receive menus, had to ask for our order to be taken and even then they walked off and said "let me find someone". Long wait times.

I have travelled the world extensively over 40 years. I ate at all restaurants ranging from pop & mom’s to Michelin three stars. This is my honest review of the restaurant Kiosque des Bastions in Geneva, Switzerland. We visited this restaurant as part of a large group for a lunch this spring, and overall, it was a very pleasant experience. We were welcomed with a variety of appetizers to share — all quite good, especially the fish ceviche, beef tartare, and a few other small bites that were well executed for starters. A good beginning. The main course was a chicken breast served with vegetables and grains. It was good but nothing particularly memorable — the skin could have been a touch crispier, and the dish might have benefitted from a sauce or a contrasting element to add a bit more punch, perhaps some acidity or spice. Dessert was quite nice: a layered creation with biscuit, sponge cake, and a fruit jelly topping — balanced and enjoyable. The service team took good care of our group, and the venue itself is stunning — a beautiful historic building set in the middle of a park, which adds a lot to the experience. One thing to keep in mind: on very sunny days, especially in spring or autumn when the sun sits lower, the rooms with large glass walls (like the one we were in) can get quite warm quickly. So dress accordingly. All in all, a restaurant I can recommend, especially if you’re nearby and looking for a good lunch spot in a charming setting.

Great place overall. I had cocktails here and was really impressed—especially with the non-alcoholic options, which were just as flavorful and creative as the regular ones. Highly recommend trying them! The venue itself is stunning, both inside and out. There’s a wide selection of cocktails to choose from, and the atmosphere is perfect for a relaxed evening. The only downside was the service—it was a bit slow and not very attentive. But if you’re not in a rush, it’s definitely worth a visit.