Kleine Haie Große Fische

Very pleasant and attentive staff who create a welcoming atmosphere from the very beginning. The herring was extremely fresh and of excellent quality — a great choice for those who enjoy this kind of dish. I especially recommend the matjes herring in a black bun — a very tasty and well-balanced combination.

YUMMY fish sandwiches 🐟 I waited to come here for my first Fischbrötchen in Germany, and it was absolutely delicious. The staff is super friendly and the place is really cute 🩵

Nice fish sandwiches. Would probably go for white bread with instead of cereal but it’s horses for courses, as Nick says…

This place is a 10. The sandwiches are the most delicious thing ever (I tried Alaska Seelachs and Bratherring) . I could eat this every day. Owners and nice and quite speedy in cooking and preparing. Keep in mind, though, that the place is small and doesn't have much space inside so it's very common for people to buy and eat on the street.

I was told by a good friend that when in Hamburg to have a Fish Brötchen so I Google and this late was 4.9 stars and they were spot on definitely a must go to Bob the American

Vitalina and Elya are fantastic and hospitable folks who brings to this place even more light! The food is fantastic and very local - must visit for eveyone who is first time in Hamburg.

Packed ourselves onto the S1 to Reeperbahn for the famous ‘Fischbrötchen’ from Kleine Haie Große Fische. Made fresh to order, the Backfische(fried fish, 7.50€), Bismarck (vinegar cured herring, 5.50€) and Krabben (kind of a prawn cocktail, 8.50€) were standouts. The bread was still crunchy after a 20-min walk back to our hotel. Rightfully famous and highly recommended!

I didn’t expect it to be that much tasty but it surprised me. Definitely a must to try if u are in Hamburg.

Had to wait 40 minutes for 2 sandwiches when there wasn't even a line of people. Normally Fischbrötchen takes 5 minutes. This is not 35 minutes better.