Kobe beef Bifuteki Kawamura Ginza

Amazing Kobe beef in an intimate like atmosphere, with options to select the quality, level of marbelling and cuts. The live lobster was also incredible. The sake was also exquisite. It was a luxurious Kobe beef teppanyaki experience that will be hard to top anywhere else in the world. Perfect for a very special date night or serious business dinner.

Enjoy delicious food, teppanyaki theater, and a luxurious atmosphere in a private room with family. I really like the Kobe beef here. It melts in your mouth.

Renz is an AMAZING host! He is Filipino like myself, so it is amazing to see him speak so many different languages perfectly! He is professional, kind, and courteous. Renz's services is what made me decide of coming back to Kawamura Ginza the next time I am in Tokyo! 🙏

An amazing experience with Kobe beef at this restaurant! 🌟 It was my first time trying Kobe beef here, and it was truly outstanding! • The beef was perfectly grilled on the Teppan — beautifully seared on the outside, while the inside remained tender, juicy, and perfectly pink, preserving the natural sweetness of this premium Kobe beef. • The marbling was exquisite, each bite literally melted in my mouth, offering a rich, buttery flavor without being overwhelming — leaving a delicate and lingering aftertaste. • The accompanying grilled vegetables were also fresh and flavorful, providing the perfect balance to the richness of the beef and elevating the entire dining experience. • The chef’s performance at the Teppan grill was a joy to watch — attentive and precise, enhancing both the flavor and the visual experience of the meal. ✨ This is truly a meal worth experiencing if you want to savor the essence of Japanese cuisine through every bite of premium Kobe beef. I will definitely be back! ❤️🇯🇵🥩

High quality Kobe food, perfect cooking skills and multiple options for wine pairing from all arroundctge world. They failed miserably at the end when they hurry to start cleaning around ... Mc Donald's vibe :(

Came here with 6 people at the recommendation of the concierge at the Pennisula for 8:30 reservations. Seated in a “private room.” Our only menu choice was steak and vegetables. That is all. Ordered drinks and were told before the food was even prepared that it was last call. Food was prepared by 9:15 and they actually started giving us our coats before we finished our wine. Our bill was 1k. Assuming if you are not seated in a private room you have choice of full menu. But this was clearly a money grab by our hotel and this restaurant so do not dine in the private room. We went to Steak Shima and it was fantastic. Great food and great service.

While the food tasted great. I had a constant feeling for being rushed. An unpleasant feeling that made the experience not great. We didn’t have a reservation so I’m going to be lenient. The service wasn’t particularly horrible. I know that there is a language barrier. Though, I felt like we were looked down upon. As if we couldn’t afford the place. Being from Denmark we might have a different standard for service but this unfortunately doesn’t not live up to its price point. This is my honest review. Take it as you will.

We made reservations about a week in advance and had an easy time navigating the website to do so. When we got there, the staff attended us right away even though we were about 15 minutes early which was very nice. We were sat in a private room in front of a grill to have our own chef prepare our meal once we ordered. I got the Tajima lunch steak and my friends got the Kobe. I wish I would have also gotten the Kobe since it was a lot better than mine. O well! It was still an amazing experience and we all enjoyed our food. I personally felt it was barely enough value for what we paid which is actually a win!