Pomm_Pitchaya
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✨ KOMA Singapore — More than a meal, it’s a show.
Walking through the orange tunnel of KOMA feels like stepping into Kyoto, but with the drama of Las Vegas.
The glowing torii gates lead into a grand hall where a giant bell, wooden bridge, and reflecting pool instantly make you go “wow.” Every corner is cinematic — you don’t just dine here, you arrive.
The atmosphere is lively yet elegant, with just the right balance of energy and intimacy. Perfect for a night out when you want something that feels special — a place where every photo turns out beautifully, even without trying.
Food-wise, I’d call it modern Japanese with flair. The Wagyu beef gyoza melts in your mouth, and the crispy chicken with tomato ponzu is surprisingly addictive. The signature sushi rolls are creative — not the most traditional, but beautifully plated and full of texture. A few dishes can feel a little more “style than substance,” but when the flavors land, they really land.
Dessert deserves its own mention — their Japanese cheesecake is light, creamy, and the perfect sweet ending after all the umami.
Service is polished, a little on the “fine-dining rehearsed” side, but still attentive. The staff know the best angles for photos and even help you get that shot by the bell (yes, everyone takes one there 😄).
Price-wise, it’s definitely a treat — not somewhere for everyday dinners, but for celebrations or when you want to indulge in the full Marina Bay Sands experience, it’s worth it.
If I had to sum it up:
💫 Ambience 10/10
🍣 Food 7.5/10
🕯️ Service 8.5/10
Overall, KOMA isn’t just dinner — it’s a sensory experience that makes you feel like you’ve travelled without leaving Singapore.