Konoba Adio Mare

A lovely meal in a very lovely setting. Excellent service, fantastic quality seafood. Would definitely return. The mixed seafood plate gave a taste of all the appetisers and every element was superb. Highly recommend.

If you are lucky enough to get a reservation, then this is the best seafood restaurant. The service was attentive. Our server Adrian was on point. The atmosphere was relaxed, and this was also in part due to the service being present for any request. The food was excellent. After eating out every night for two weeks, this was one of our favourites. Highly recommended.

I stumbled on this place accidentally and I’m so glad I did! The food was absolutely amazing. The Fish samosas were highly recommended by my server, Christian from Zagreb, and I’m so glad I listened. He also recommended the GRK wine and the macaroni with shrimp and he could not be more right! It was so good! If I had more time on the island I would be here everyday. As for the service, Christian was literally the sweetest person and gave amazing recommendations. He was so helpful and his service was wonderful. He was so knowledgeable about all of the foods and he made my experience here great! I will be back for the food of course but mostly because of his amazing service! When you’re here ask for him as your server!

Walked up without a booking around 6pm Immediately seated on a picturesque terrace with amazing views of the old town. Bread and tuna pate a surprise addition and very tasty whilst we waited for our main courses. Grilled squid 🐙 was excellent. Tender and meaty. Lamb chops were spot on 😋 Fries really tasty. Cheesecake dessert a sweet end. Family owned run and it shows. Highly recommended

Very good, konoba. All the restaurants in Korcula are overpriced, but this konoba is tasty and worth it. Delicious fish, seasfood, and pasta. Great service. You will need to reserve either the 7pm or 9pm shift.

We had the most delightful, delicious lunch on the terrace at Adio Mare. Our waiter, Christian, offered exceptional wine and food suggestions, and his love of this island was clear! We started with the whitefish tartar and local cheese selections, and followed with vegetable risotto, black risotto, homemade macaroni with shrimp, chargrilled squid, and roasted vegetables. Everything was cooked to perfection and the recommended Bire Grk wine was a wonderful pairing. We would highly recommend dining here while in Korčula!

This was by far the best food we’ve had in all of Croatia. Fresh, rustic, authentic and just delicious. Service was also on point. Can’t believe this restaurant doesn’t have a rating of 5/5!

April is a windy and blustery time in Korcula, but the absence of tourists makes it a great time to dine at Adios Mare. I had been on the hunt for sea bass but was drawn in by the local dish of beef braised in wine and prunes served with gnocchi. The house provided an amuse bouch of fish eggs in pasty & yogurt sauce that was very good. The chocolate dessert with orange soaked in grappa was a fine conclusion to an amazing meal.