Konoba Dubrava

We had an amazing experience at the restaurant. First, you have a slalom looking road leading to the top of the mountain where the restaurant rests- the views are stunning and if you time it for sunset time - the view will get only better Our waitress, Zorana (I hope I spelled her name correctly), was fantastic- very friendly and helpful As for the food, what an experience - the slow cooked dishes had to be pre-ordered we had six portions ordered and another BBQ platter and all of this for 12 people and we still didn’t manage to finish it all The food was very good, if you like veal and lamb or pork you’re sorted and if not than there’s some chicken as well - we did have a couple of people who didn’t like the veal just because they don’t like veal nothing to do with the restaurant We got a free liqueur shoot to start which also set the whole spirits of the people - it was cheery from the get go If we had another night we would have gone again, certainly worthwhile the efforts going outside of the note

Konoba Dubrava is an absolutely amazing restaurant — top-quality, truly next-level! The whole place has this authentic, rustic charm but delivers a high-end dining experience. If you want to enjoy something special and traditional, this is the spot. 💥 Pro tip: You must order the famous Peka when you make your reservation! It’s a traditional Croatian dish that takes a few hours to cook, but trust me — it’s completely worth the wait. Tender, flavorful, and unforgettable. The atmosphere, the service, the food — all of it is just fantastic. Highly recommend this place if you’re looking for a proper local experience with some fancy vibes. A must-visit when in Dubrovnik!

A MUST in your stay! Wow! This restaurant was authentic and what an experience it was, absolutely exceptional. Our server Bojan made our experience even better, even our hostess who greeted us with complimentary shots! Just wow! I recommend ordering the food ahead of time so you can get to try something in the iron Bell, we had the octopus and mixed meats and fried donuts and tres leches! Just everything was perfect from the potatoes to the donuts! Thank you Konba Dubrava and Bojan for the experience and the meal!

Beautiful restaurant that feels like you’re in someone’s home. Family style servings of delicious meats potatoes veggie options too. Perched above Dubrovnik wonderful sunset views. Highly recommend. The staff was courteous and kind and would definitely return.

Super lucky to have had the chance to taste the Pekka because someone else cancelled their order. Need to order ahead of time though - takes 3 hours to make. It’s amazingly tasty, juicy, tender. Tried the mixed pork and lamb. And Marco took us to the kitchen to show us how it’s made. Got to try.

Great location on top of a mountain over Dubrovnik The lamb peka was amazing, so tender and well seasoned. Everything was homemade the cheese, meat, vegetables even the liqueurs. Very good food and nice staff. If you ask they will take you in the kitchen and show the cooking methods they have which is amazing and something wasn’t expected Zorana is an amazing hostess thanks so much cannot recommend this restaurant any more

One of the best traditional Croatian food in Dubrovnik. Their food is delicious and the service was good. This is a destination restaurant that worth making a trip for. Do make a reservation for the meat cooked under the iron bell at least 3 hours in advance.

If you’re visiting Dubrovnik and looking for an authentic taste of traditional Dalmatian cuisine, Konoba Dubrava is an absolute must. Tucked away in the quiet village of Bosanka, just a short drive from the Old Town, this rustic tavern offers a warm and genuine atmosphere, surrounded by nature and far from the tourist crowds. The highlight of the meal is undoubtedly the roast lamb, slow-cooked under the bell (peka) for hours. It’s tender, juicy, and rich in flavor – truly melts in your mouth. Equally impressive is the beef bisteca – perfectly grilled, succulent, and full of character, showcasing the quality of the meat and the care in preparation. Service is friendly and welcoming, with staff who take the time to explain how each dish is made and make you feel like part of the family. Tip: Be sure to book in advance, especially if you want to try the roast lamb or beef – these dishes require several hours of preparation and are not available on a walk-in basis. If you appreciate authentic flavors, rustic charm, and hearty traditional food, Konoba Dubrava delivers an experience that’s hard to forget.