Anna Richards
Google
This place is excellent, staff are super welcoming and very understanding when we had our toddler with us who needed to eat something quick.
We've visited twice on our trip so far and both times the food has been great (particular faves have been the pork neck, with pepper dip, and the venison gnocchi....yum yum!!) We met the farmer in the fields on a walk nearby before seeing him again at the restaurant, it's a proper family run restaurant with homemade food (konoba) rather than some others that call themselves konoba but are more tourist traps.
We'll definitely be visiting again before we leave!!