Koreanka Grill

Great intro to Korean cuisine! Checked out the place, and it was awesome. The service was top-notch—super sweet staff! A lovely girl helped us to choose dishes since it was our first time there and her suggestion of grape soju became a perfect addition to our meal. The vibe is cozy and calm, with a small but comfy space. Portions are generous (sharing one dish might be a good idea for two ladies). Delicious food, pleasant atmosphere — definitely recommend for anyone curious about Korean food!

While the gyoza was decent, the bibimbap was a bit too watery and salty for my taste. Pickles were pleasant. Service was decent.

One of the worst restaurants i have ever been. I dont know what they think that 300gr of bacon with small side dishes (kimchi, lectuces, sauces, eggplans, ect) are worth 260zlt. My friend ordered set of beef and same price. Never come back and recommend anyone to come here. Super expensive and not worth your money at all. (Toilet was very dirty btw) They should at least upgrade the restaurant itself to make it worth the prices they charge. Right now it looks like a bar serving fast foods with cheap prices.

The Korean restaurant offered a pleasant ambiance with friendly staff and tasteful decor. Upon arrival, we were warmly greeted and promptly seated in a well-designed dining area that enhanced the dining experience. The food presentation was appealing, with each dish neatly arranged, showcasing the chef's attention to detail. However, while the atmosphere and service were commendable, the culinary experience fell short. The bibimbap, a Korean staple, disappointed with an overly bitten taste, likely due to an unusual preparation of the purple pickled cabbage. This departure from traditional flavors detracted from the authenticity expected in Korean cuisine. Moreover, the lack of variety in banchan, the traditional assortment of side dishes, was noticeable. Only a limited selection was offered, which didn't fully complement the main dishes or provide the variety typically associated with Korean dining. In conclusion, while the restaurant excels in hospitality and ambiance, improvements in taste authenticity and side dish variety are needed to elevate the dining experience.

We had a fantastic time dining here! We booked a grill table and chose the seafood grill package. Cooking everything ourselves right at the table made the experience even more fun. Definitely a great place for an interactive and authentic meal with friends!

My wife and I are spending holidays in Warsaw and wanted to go out for dinner. As a fan of (real) Asian food I suggested Koreanka Grill. The restaurant is tiny and a little hidden, but this was no reason for us not to try, not to mention all the good reviews the place has. And it definitely didn't disappoint! From the beginning, the service was excellent and useful regarding recommendations for the meal. The food was also excellent. We booked a table with grill and we order a ribeye-grill "package for two" and a seafood "extra". The highlight here is that you get your food still raw, and you grill it yourself. When ready, you add some of the sauces you get and wrap the meat in a leave of lettuce, and eat it. A great and authentic experience!

Thought it was very good. The restaurant itself is quite cozy but the ventilation worked well so it wasn't smokey. The good: 1. Lots of banchan with good servings. The lettuce was especially large (felt like they gave us a whole head). 2. Real charcoal, other Korean barbecue places use a hot plate over a burner. I thought there could have been more drinks (beer) and dessert selection. It is on the pricey side at almost 200pln/head with drinks, but I find that to be the standard price for Korean barbecue in Warsaw.

We ordered bibimbap and bbq. BBQ was an absolutely nice experience and very delicious. I just wish they had served us a different type of lettuce cause this one was really thick and the lettuce taste was covering all other tastes