Kotu Island
Island ·

Kotu Island

Island ·

Refined Sri Lankan dining: smoky plates, sambols, hoppers, dhal

4.8 (4)
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Rated 4.8 stars by 4 reviewers

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Last updated

Nov 28, 2025

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The best experiences in Singapore’s Fort Canning neighbourhood - SilverKris

"A refined Sri Lankan dining concept offering smoky, flavourful plates such as mutton rolls, an array of fragrant sambols and various hoppers paired with creamy dhal, presenting Sri Lankan food in polished, contemporary presentations." - Priyanka Agarwal

https://silverkris.singaporeair.com/inspiration/nature-adventure/city/neighbourhood-guide-fort-canning/
Kotu Island