Kunthaville

The food was absolutely beautiful. Amazing flavours and good customer service. I am gluten free so I needed to ask for help with what I could eat as it's not written on the menu. However there were some great options for me and my partner who can eat anything really enjoyed his meal too. The decor is also very beautiful. Well worth a visit for authentic SriLankan vegan food!

Kunthaville is quietly 100 % vegan, though you wouldn’t guess it from the listing. I asked the host to confirm that everything, including the watalappam, is plant-based. We visited in early May and I ordered à la carte; the curry-leaf coconut rice with its accompaniments was the best Sri-Lankan vegan dish I’ve eaten. In fact, better than anything I tried in Colombo. Sadly, the Rathu Kakulu haal (red rice) I loved in Nuwara Eliya wasn’t on the menu. The arrack cocktails are strong yet balanced and pair beautifully with the food. Owner-host Kuntha is warm, engages just enough, and makes the cosy shophouse feel like home. A must-visit for anyone who loves big flavours and plant-based dining.

This is a lovely little restaurant set in an old shop house but updated to a cosy and bright vibe. The food is Sri Lankan vegetarian. Yes, it’s vegetarian. The food is quite good although it could do with more hot spice. The kitchen appears to have toned down the usual spiciness of South Asian cuisine. It’s definitely worth a visit.

Kunthaville was my first experience of Sri Lankan food in Singapore. First of all, the restaurant is inside a beautiful shophouse with high ceilings, and the atmosphere was calm, a big contrast against the noise and hustle of Little India. Food was excellent (and that's big for me since I'm a huge carnivore). I didn't expect vegan Sri Lankan food to be so outstanding. Their signature curry leaf coconut rice meal was so flavorful and filling. The biryani was spicy and delicious (and holy that was some of the best eggplant curries I've tried). Our kids adored both the sweet and savory appams and they wolfed each appam down within a minute. Service was attentive and I was thankful to the waiter who came with more iced water as he saw me dying (happily) with the spice. Will come back

Authentic Sri Lankan restaurant, 100% plant-based. 🌱 Atmosphere: an oasis of tranquillity in the middle of buzzing little India Food: every dish was excellent, rich in flavors and different textures Service: great service with detailed explanations about every single dish Price: definitely upscale but still reasonable for dishes. Teas instead are extremely expensive. Summary: can’t wait to visit again to try the rest of the menu!

What a lovely restaurant and what delicious food. We loved every dish that we ordered, and it was hard to pick out a favorite. Highly recommend.

Had a wonderful Anniversary dinner at Kunthaville! Loved the personalisation and the complimentary anniversary cake. Staff was attentive and walked us through the 6 course tasting menu. The Sri Lankan menu was extensive. The cozy vibe, soft music, and delicious food really took the whole experience up a notch. Kunthaville is an experience not to be missed!

Nice place with Vegan Sri Lanka food. Food quality is 100% amazing! It’s like cooking from mama & grandma. It’s family taste. Atas place to visit, I enjoy the 6 course meal. Btw you must try their tea, they have their tea plantation.