Pimnara Kumpetch (Tomtam)
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must visit place for their kurobuta meat!
Kagoshima is well-known for their Kurobuta and I had to try it. I came across this place via online search and decided to make reservation. I went for lunch on weekdays at 11:30am and there was no queue, however when I left (around 1230pm) there were people waiting for tables.
It is within a walkable distance from Tenmonkan area. I ordered the Kurokatsu-Tei set, which comes rice, cabbages, and soup. During lunch, rice and cabbage is refillable. If you would like more soup, there will be a small extra charge.
I also recommend you to try their minced kurobuta fried. You must eat it while it’s hot. The meat is crispy outside yet very juicy inside.
Overall, I had a great meal!