Diya G.
Google
Engine Ramen was absolutely worth the wait. The line was very long, but it ended up being one of the best — if not the best — ramen experiences I had in Japan as a vegan. They also offer gluten-free options, which is a huge plus, and the gluten-free ramen was just as amazing as the regular one. We tried the Kyoto vegan beaning ramen with gluten-free noodles, the vegan zesty ramen with regular noodles, and the gluten-free dumplings, and everything was excellent. Portions were generous, flavors were outstanding, and despite the long wait, I would 100% do it again.