Ludovic van Mierlo
Google
Our meal did not taste good (…), but the staff was really friendly, the view is great and we will give it another try, as they made us an offer we cannot refuse after our complaint on the food.
We went back a couple of days later and had the mussels. Well prepared, especially the mediterranian. Had the delicious sticky toffee for desert. The secret according to Pambos is to ask what is home made! So forget the burger (“That’s for children.”) and enjoy the homemade dishes. We will definitely come back now we know what to look for!