L'Auberge d'Hermance

One of the best auberge in the surroundings of Geneva, food is Top and great atmosphere. Recommended for Sunday family lunches

I’m not often writing a message . However I believe that this place deserved one . It is the best place near geneva ! The service is simply perfect , the food outstanding. I did my birthday and a wonderful date and both occasions were perfect thanks to them ❤️ let’s not speak about their chicken , you will judge on your own ! But what a chicken !!

Very nice restaurant for your family gathering the weekend. Superb terrace full of flowers. The menu is of Mediterranean influence, and well known for its chicken or sea bass in salt. Good choice of wines. Service is friendly if not slightly pushy.

My family of 14 recently dined at l'auberge d'hermance and had a wonderful experience. The service was excellent - the entire staff was attentive and catered to our large group's needs. The chef personally welcomed us and seemed genuinely excited to have us there. He was very down-to-earth and kind.. - Exceptional service, the entire staff was attentive and accommodating for the large group. - Delicious food, impressed by the quality and flavors of all the dishes. - the location and outdoor seating area provided a calm and relaxing atmosphere. Overall, we all had a memorable and highly positive dining experience at l'auberge d'hermance, and i strongly recommend the restaurant based on the excellent service, food, and ambiance. One extra touch that stood out was the chef offered us a valet parking for our cars. This was a thoughtful and convenient service that we greatly appreciated.

Nestled in the charming Hermance neighborhood, L'Auberge d'Hermance is an absolute treasure that has left an indelible mark on my culinary adventures. The quaint and inviting ambiance of this restaurant creates an atmosphere that is both charming and cozy – a perfect complement to the incredible dining experience it offers. The staff at L'Auberge d'Hermance is a standout highlight, with their unwavering politeness and friendliness making every visit a delight. The level of care and attention they provide is truly remarkable. Now, let's talk about the star of the show – the chicken in the oven. Unbeatable is an understatement; it's a culinary masterpiece. The succulence, the perfect blend of flavors, and the meticulous preparation make it a dish that lingers in your memory. L'Auberge d'Hermance is not just a restaurant; it's a haven for those seeking a charming ambiance, attentive service, and an unforgettable gastronomic journey. A must-visit for anyone who appreciates the art of both hospitality and exceptional cuisine.

Excellent food and service, everything tasted fresh and delicious!! The Seabass was SUPER!

The cutest most beautiful restaurant in Geneva!!! The food was perfection and vibe was absolutely amazing, Staff was beyond accommodating & friendly. Would highly recommend and can’t wait to come back to Geneva for this gem!!

Magical place, cozy, with a beautiful fire place. The chicken was incredibly tasty and juicy and the rosti was excellent as ! Adorable service and team working here. Gorgeous garden for the summer as well!

This restaurant was a last minute recommendation from Alexis, our concierge at Ritz. The restaurant situated on the border of France and Switzerland. It is almost half an hour from our hotel but it is well worth the drive. The restaurant was decorated like a French cottage. It is cozy and warm with flowers everywhere. The owner is a Korean fellow, very friendly and extremely helpful in putting together a menu for us. It was our first time there and obviously we have to try their salt crusted chicken. Chicken was very juicy and tasty, no wonder it is their signature dish. The aroma of Truffle eggs was just very rich and inviting. Last but not least, you have to try their flambé pancakes (crepes), prepared table side with Grand Marnier and lime juice. Totally enjoyed the presentation of all their dishes. This is a well deserved Michelin star restaurant.

This restaurant is on the border of France and Switzerland. It's a sweet French style cottage. The terrace is beautifully decorated with bright flowers that are so perfect it looks fake. The smell of the wood burning fire place makes its cozy. The sever Patrick went out of his way to make our lunch pleasurable. Introduced us to a limited edition local wine that paired beautifully with the salted crusted Chicken. Enjoyed watching the pastry Chef in the kitchen and sampling one if his creations. Highly recommended this restaurant.