La 73

Great place for lunch. I ordered Arroz Norteño and Chicha Morada. The concha (clams) were amazing – not smelly and melted in my mouth. The arroz (rice), however, was too salty. Ask for less salt; it was a great meal. The service was also great! I had a reservation. It was quiet when I arrived, but the tables were quickly filled after. They were renovating the indoor dining, so they have less space.

We ordered the lentil and burger. Lentils with fish were cooked and flavored perfectly. A little expensive at 69 for the portion. We asked for the burger to be cooked medium well and it was way too pink for me but thankfully my husband liked it. The bun, onions and cheese were very good

Great food and service in the artsy restaurant bar. We had the gochujang boneless chicken appetizer which had great flavor and wasn't too spicy. Our entree was the lomo saltado, the beef was a little under for requesting medium but had a good a jus and vegetables accompanying it. As a bonus the chicha morada drink was delicious.

Food was amazing and you can’t go wrong with anything they have! We got ceviche, Lomo saltado, and chaufa.

I loved my meal here. Full of flavor and the staff was incredibly friendly.

What a fun place to get a drink and a snack on an outdoor patio! We had pisco sours and a ceviche and loved it. Our server Jack was awesome! So friendly and attentive. It’s a little pricey but good quality.

The best meal of my life. If you want fine dining for the price of a regular restaurant in north America this is the place to go! I still dream about it! Haha Fiancé and I had the oysters to start. I had the steak stew and he had the steak flank with cheesy risotto. Portions are massive. The flavors are so lush. The staff is so professional and attentive. The churros were the best we’ve ever tried. The wine was smooth and on point. We are on the outdoor patio area and it was so laid back and relaxing. If I ever go back to Peru this place will definitely be on my to do list!

Food is delicous but the service is worst. I'm a vegetarian and asked to adapt a meal. They told me "no". I asked to just skip the prawns. They told me that it is not possible but that they just put them on top and I can remove them... For me this is waste of food! And a "no go" service. There was no way, nor cooperation of adapting a meal. I never experienced such a bad service in Peru.