La Bettolaccia

Walked in and were very lucky someone didn't turn up for their reservations.. very lucky as the food was amazing. We tried both couscous versions, both have the same base and tasted very good! The degustazione antipasto was also fantastic, the panelle with Nero di sepia a revelation! The dishes on other tables also looked very tasty.. service was also great. Decent hous white wine.. I'd definitely return!

Food was fantastic. Had octapus salad and caponata salad + busata (pasta) with sardines and couscous with mixed seadood. Good service, recommend highly!

The owner i believe was the person who helped us order the food though we were new to Trapani he helped us choose the right dishes as we were new to Italy, the food was so good and the service was great too. We had to make a reservation in advance though and that helped. We loved the casatta we had from this place too

Absolutely delicious food from the fish, to the pasta, the tiramisu and the coffee. We didn’t had to wait too long for the food to come. The service was excellent and very dedicated. The atmosphere is nice. I can really recommend this place!

Amazing food, atmosphere and people Normally I don’t like dessert but the semi freddo was amazing.

You cannot go wrong here. The food is absolutely amazing.All of our dishes were superb. We tried Trenetta black with red shrimp and buffalo mozzarella stracciatella, baked sea bass fillet and Red Sea bream. The flavors are explosive. You need to reserve in advance, specially, in the month of August.

The service is great! Food is delicious the Seabas fish and side dishes just great The Sicilian Casata is amazing

Really fresh Trapanese food with incredible flavour! Simple ambience but incredible staff/chef that will recommend the best dishes. We had the “tasting” antipasti, busiate and cuscus. All excellent. Good dessert too