La Bitta Venezia

Went here twice over a few days in Venice. Such great food. The pumpkin ravioli was amazing 🤩. Menu changes so nice to have new choices along the way. Desserts were worthwhile and super tasty. And Debra was lovely to speak to and provide the best service imaginable.

i really wanted to try gnocchi in italy - so my boyfriend found this spot known for it! i ordered their tomato & cheese gnocchi, lamb chops and an appetizer with ham (?). unfortunately, i wasn’t a big fan of their gnocchi :( it tasted extremely soft. it was softer than their mashed potatoes that came with the lamb chops LOL. maybe i’m just not that familiar with pasta texture but it tasted off to me :(. the wait for the food was long too despite us being the only customers… but ambience was great - quiet and cozy!

Great food, very friendly service, and easy gluten free options. Wine by the glass is actually just pay for what you drink from a fresh bottle. Not my first visit and it won’t be my last.

My husband and I enjoyed our evening in this cozy restaurant. My husband had the liver and I the gnocchi, both were delicious. The service was great as well. You must make a reservation or risk the restaurant not having room for you.

Cozy place in a street full of cozy spots. Great quality and the perfect portions for a good dinner. Service in Italian, Spanish, French, English, you name it!

One of my favorite meals I’ve ever had in Italy. Such a charming environment, and Deborah was incredible with her recommendations. The menu, wine and ambience were all perfectly surprising. Especially for Venice where there can be more touristy spots, do yourself a favor and call for a reservation here.

Cozy beautiful place in Venezia 💗 The food is from other world, you’re able to taste every ingredient in your food, they have a special menu every day And please do yourself a favor and try the panna cotta 🙏🏼

Beautiful little restaurant, we had the caprese, eggplant parmesan and grilled beef. The caprese was the best we've ever had, made with smoked burrata and beautifully seasoned and presented. The staff even made us a special sharing portion. The eggplant parmesan was also delicious, and the portions were not small, the beef was provided in a huge portion along with a wide range of prepared vegetables. The atmosphere inside the restaurant was very cozy and the service was impeccable. There are only a few tables inside and they are filled quickly so booking beforehand or turning up before opening time is recommended. I will definitely be trying to visit again if I'm ever in venice!