Pascal Morschbach
Google
Creative seafood and great service in a laid-back garden setting
La Botte Gaia nails it with inventive seafood dishes, fresh local ingredients, and a seriously good raw bar. The spaghetti al riccio is spot on. Service is always on point — we’re regulars and it shows, but the whole place has a relaxed, welcoming vibe. The garden setting adds just the right touch without trying too hard.