La Braisière

We dined at this wonderful restaurant for three days in a row because we simply couldn’t get enough of the amazing food! From the moment we walked in, we were welcomed by a warm, inviting atmosphere that set the tone for an unforgettable dining experience. The food was everything and more than we hoped for in France—classic French dishes done to perfection with incredible flavor and attention to detail. The staff were exceptionally attentive and friendly, making us feel right at home. Even the kids’ meals were impressive, beautifully presented, and packed with flavor—our little ones were thrilled! The portions were generous, and every dish we tried left us craving more. Thank you to the entire team for making our time in Toulouse so memorable. Highly recommend this gem for anyone looking to enjoy authentic, delicious French cuisine in a charming setting! We’ll be back for sure.

I want to take my friend out for cassoulet once before he leaves France. This place has the best I have ever had because it’s not too salty! Just the right flavour:) In addition to that, the dining environment is impeccable as well. The service is even better:) I wonder how this guy who served us can be so joyful and welcoming. I want to live as happy as he is haha:) will come back again.

Ate here twice on the same day! Lunch was really excellent with delicious food, great value, interesting wines by the glass and brisk service. At dinner the food was still good but the service was disastrous. It seemed like we were on the invisible table and each stage of service took an age, which was disappointing. Still, I'd recommend, particularly for a cassoulet or duck lunch.

I went there without reservation (at 7 pm) and i could get a table. The service was nice, the food was amazing (but i am biased because i love confit the canard and i always love it haha) and the wine was great. I recommend this place.

Great crew! Popular with locals and super grill.. appreciated the wine suggestion. No up selling ! A good very affordable bottle was suggested and I was able to try before buying .. nice touch! Lamb chops a must! And the grilled mussels that taste even better than escargot in all their garlicky butter glory!!Lovely night and following that an excellent lunch… super friendly brigade!

What a an amazing place! Incredible food, wonderful service and a really cool grill in the middle of the dining room as the show piece of the restaurant. I had the Foie Gras, Magret De Canard and the Ile Flottante.

Ate at 730, very early by Local standards so very quiet. Service good, cassoulet was good as was brochette canard. Tarte Tattin was terrible and should be avoided.

It's a very nice restaurant with simple, but very good food. The meat is cooked in a wood burning grill, which gives the meat a fantastic taste.

Enjoyed the duck skewer, potatoes & salad. All else in our party enjoyed beef including two celiacs. Friendly and allergy knowledgeable staff. They checked with the chef on gluten free dishes. Much appreciated!

We took a senior colleague here for a "nicer" dinner, and no one was disappointed. The idea is pretty simple. Each person orders a cut, which is grilled in plain view on the charcoal grill in the middle of the restaurant. The table is also served duck-fat potatoes and a simple salad. The winning dish was the duck breast, but everyone was thrilled with their order.

This was my favorite place! They are busy for dinner so keep that in mind, make a reservation! I ordered duck breast, and you get unlimited fries and salad with the meal. I also ordered a white wine which was poured into a huge glass. Everything was delicious but come hungry! Best duck I had while I was in France. I tried to go back another day but it was completely full, I wish I could have had one more amazing meal here!

This was my favorite restaurant while I was in Toulouse. I ordered the steak, forgot which cut. It was so tender and the blue cheese sauce was awesome. They serve so much fried potatoes as a side dish and guess what? I ate the whole damn plate. I'm talking about 2 - 3 pounds of potatoes, lol. The price was only $19 euros too, the best value IMO.

Great food and service, even if a bit pricey by Toulouse standards. Can recommend the Nems (Vietnamese pastry like starter) and the lamb chops.

Best place to eat meat (specially duck), but the other dishes are excellent too (I especially like their salmon). Amazing fries (Toulouse style-cooked in duck fat), and great entrées (I have tried a lot of them but the one that has stuck with me is the foie gras mi-cuit. Different sauces to go well with your meat and spice up things a bit from the average meat plate, but as I said, the duck is great in every form (magret, confit). I'm taking there every person that comes and visit and they all love it!

Excellent food....hectic as heck but delish...simplevtom/moza starter salad and cassol St Jacques...great sauce and pastry! Open hearth grill meats looked Great! Will repeat beaucoup!!

Grilled meat does not get any better than this. My favorites are the magret de canard and lamb chops. And everything comes with never ending servings of the most unbelievable duck fat frites in Toulouse.