La Brasa d'Eivissa

We visited La Brasa for lunch and it was an unforgettable experience. We ordered the black paella, frog legs, and homemade bread with cheese – everything was absolutely delicious, full of flavor, and worth every cent. The homemade bread with cheese was simply outstanding! We also had sangria with plenty of fresh fruit – at €42 it’s definitely worth it for such a high-quality, refreshing drink. The food was exceptional, the atmosphere fantastic, and I would highly recommend this place to anyone looking for an amazing dining experience.

🌟🌟🌟🌟🌟 Brasa – A Magical and Spectacular Garden Restaurant Visiting Brasa is like stepping into a magical place. This garden restaurant is much more than just a spot to eat; it’s a full sensory experience. Upon entering, you’re greeted by a majestic tree with its branches spreading across the entire patio, creating a natural, spectacular, and almost mystical atmosphere. Dining here feels like being in a little paradise. The customer service is unbeatable. The staff make you feel right at home—always attentive, friendly, and smiling. It’s important to be patient during peak season since the venue is quite large and, although the kitchen is fast, dishes like the paella take some time to prepare. The wait is definitely worth it. My tip: while waiting for your meal, enjoy the starters. The bread with alioli is next level—smooth, flavorful, and melts in your mouth. The green olives with pits are perfect paired with a cold beer served in a frozen mug. The portions are generous, presentation is impeccable, and every dish is perfectly seasoned and served at the right temperature. I especially recommend the Iberian secreto, a true culinary masterpiece. What makes it even better is the atmosphere: people from all over the world sharing the same garden, the same patio, and the same passion—to eat well and enjoy. At Brasa, you don’t just eat—you create unforgettable moments. A place I would visit a thousand times over. Highly recommended for those looking for great food, excellent service, and a spectacular atmosphere.

“A Mixed Experience with Stunning Views” The undeniable highlight of La Brasa d'eivissa is its spectacular location nestled just below the ancient walls of Dalt Villa. Securing an outside table here rewards you with truly great views that make for a good dining backdrop. The setting alone captures the essence of Ibiza's historic charm and natural beauty. The food delivers a decent but unremarkable experience. Our steak was well-prepared and satisfying, though it fell short of being exceptional. While everything was competently executed, those seeking a truly outstanding culinary experience might find themselves wanting more. The restaurant serves its purpose for a pleasant meal, but does not quite reach the heights that would make it a destination in itself. Our evening came with a substantial bill, though this was largely due to our choice to indulge in an excellent wine selection rather than inflated food prices. No special mention for the staff: kind but just a bit erratic to my taste La Brasa d'eivissa succeeds primarily as a scenic spot for a meal with those breathtaking views of the old town. If you are looking for atmosphere and location over culinary excellence, it is worth a visit. However, if exceptional food is your priority, you might want to explore other options on the island. Best for: romantic dinners with a view, special occasions where ambiance matters most Skip if: you are seeking Ibiza's finest culinary experiences

It’s a really pretty place, but too expensive for what you get. The paella is the only nice thing, I guess… The rest of the meat and fish were just not edible. We didn’t have luck with our server either—she was extremely rude, even though there were only three tables including ours. We waited an hour for food that came out burnt, chewy, dry, and with no presentation whatsoever. P.S. in the picture, this was supposed to be medium rare…

Disappointing experience — only the setting is worth it Unfortunately, my experience at this restaurant was very poor. It was recommended by our hotel for its food and atmosphere — and while the setting is indeed beautiful, that’s where the positives end. Everything else was disappointing. After placing our order, we waited for almost 30 minutes before being told that one of our two main dishes was actually unavailable, despite the fact that it had already been confirmed as available. We chose to proceed with just the paella, which arrived after another full hour of waiting. Sadly, the paella was far below expectations. It was basically rice with chicken, with barely any seafood. The mussels were just shells — there was no meat inside. The dish was bland, tasteless, and completely overpriced. The two young waiters were kind and attentive — they were the one of the positive part of the service. The long delays, combined with the low quality of the food, really ruined the experience. A real shame, because the space gives you the impression that you’re in for something special.

The starter was solid but nothing out of the ordinary. We ordered a paella lobster for four. Unfortunately, only one portion for two arrived. After asking the waiter, it was served incorrectly. We do not recommend taking a table under the canopy when it is 24 degrees outside. You will sweat a lot.

The client does not feel valued at La Brasa. While the food in this restaurant is good, the service is sorely lacking. Things started badly for our group on arrival when we asked the gentleman at the bar for a table and he said "one minute" then proceeded to carry on with his tasks for (I kid you not) ten minutes. I actually thought I had misheard him. When sitting, we could barely move as our table would have been a tight fit for one person- we were three with a makeshift seating zone for the third person. Our food took over an an hour to get served and when I asked our server if something was wrong our dishes showed up making one think the order had been altogether forgotten. Patrons around us were also complaining about the wait. It is a pricey establishment and I would not recommend it given the type of service received. We arrived at 20h30 and left past 22h for a three person dinner. Lastly, there isn't enough wait staff so trying to call a server also takes +10m each time.

Wonderful place for a light lunch or a full meal. The sangria was fresh and fruity. We had the vegetable flowers, croquettes, and cheese for apitizers with a wonderful walnut, goat cheese, and bacon salad. The atmosphere is tranquil with birds chirping and a light breeze flowing through. A pleasant surprise.