La Camogliese

Seafood restaurant · Camogli

La Camogliese

Seafood restaurant · Camogli

1

Via Giuseppe Garibaldi, 76, 16032 Camogli GE, Italy

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La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null
La Camogliese by null

Highlights

Historic seafood restaurant with fresh catches and sea views  

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Via Giuseppe Garibaldi, 76, 16032 Camogli GE, Italy Get directions

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@lacamogliese

€30–40 · Menu

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Via Giuseppe Garibaldi, 76, 16032 Camogli GE, Italy Get directions

+39 0185 776027
facebook.com
@lacamogliese

€30–40 · Menu

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Last updated

Oct 14, 2025

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15 Best Beach Towns in Italy, According to a Local

"A long-established seafood restaurant, in operation since 1912, known for serving fresh seafood along the waterfront in this Ligurian harbor town." - Laura Itzkowitz Laura Itzkowitz Laura Itzkowitz is a writer and editor based in Rome. She has been contributing to Travel + Leisure since 2014, when she started as a fact checker before becoming a contributing digital editor in 2015. She has also held positions as a contributing editor at The Points Guy and the NYC cities editor at DuJour Magazine. In addition to Travel + Leisure, her writing has appeared in Architectural Digest, Surface Magazine, Brooklyn Magazine, T Magazine, The Wall Street Journal, Vogue, GQ, Departures, Afar, Fodor's, Town & Country, Condé Nast Traveler, Robb Report, Hemispheres, and others. When she's not jetsetting around Italy and beyond, she can be found in Rome, enjoying some cacio e pepe or relaxing at home with her husband and two dogs. Originally from the Boston area, Laura moved to New York City in 2011 to pursue a master's degree in creative writing and translation at Columbia University. She also holds a bachelor's degree in French from Smith College. * 10+ years of experience writing and editing * Co-wrote "New York: Hidden Bars & Restaurants," an award-winning guide to New York City's speakeasy scene published by Jonglez Editions in 2015 * Contributed to "Fodor's Brooklyn," published by Penguin Random House in 2015, which won silver in the Lowell Thomas Travel Journalism competition * Contributed an essay to "Epic Hikes of Europe," published by Lonely Planet in 2021 * Updated the 2022 edition of "Fodor's Essential Italy" Travel + Leisure Editorial Guidelines

https://www.travelandleisure.com/best-beach-towns-in-italy-8656411
View Postcard for La Camogliese

Jennifer

Google
We had a lovely experience here! The service was warm and attentive, and the view from our table was absolutely beautiful — definitely recommend reserving ahead to get a front-facing spot. They welcomed us with a complimentary glass of prosecco, which was such a nice touch. The food was delicious, especially the seafood — a refreshing change after weeks of pasta on our Italy trip! Great atmosphere overall and worth a visit if you’re in Camogli.

Alyssa

Google
The food was okay, the pasta we had was a bit overcooked, but still fine. We were also a bit confused by the seafood pasta with pecorino cheese (not really sure what’s going on there). That said, the vibes were really nice, and we still enjoyed the overall experience.

Danii Brobbel

Google
We had such an amazing night. The view is so nice and the sunset is mesmerizing. The food and the service is just as good! Thank you for having us and hopefully we will be back in the future!

k smith (travellight)

Google
Fantastic food here, with views of the crystal clear water. The fried sardines were a huge hit. We stopped in earlier in the morning and requested a reservation for lunch. We arrived just as lunch was starting and were given a prime seat. Would love to come back.

Nadim Cheaib

Google
Probably up there as one of the better restaurants I have ever been to. Pasta felt homemade-y, was al dente with fresh pesto, the clams were super flavorful (you can truly taste the fattiness), and the fish quite tasty. Location was excellent as you are surrounded by the sea (including the sound of the waves underneath), green cliffs, and scenic views of the town nearby. Energy is very chill, and the service quick, efficient, and attentive. All reasonably priced (although not particularly cheap). Only two minor nits: tiramisu was average and not as incredible as the rest of the dishes were, and the service felt a bit unnecessarily rude and cold at times. Highly recommend.

Italy Unfiltered

Google
The best seafood we have had all week coming back from a week in Nice France. The seafood was fresh, the white wine chilled, and service was fast and efficient. Prices very reasonable for the quality and the view. Reservations required as it is a small place.

Souzan Asadollahi

Google
We were lucky to find a table for two without reservation. The menu was not big , but well prepared dishes. We took mixed sea food as starter and then grill fish and other one. It was really tasty. The service was also quick. The price was reasonable.

El Rej

Google
The food was amazing. We had the Risotto di pesce. Not sure if I had a better risotto in my life so far. However, the service was lacking. We didn't feel welcomed. House wine was very good (Vermentino). The view is nice, you can see the sea and hear people going into the water. We definitely recommend it.