La Canonica - Ristorante di Pesce a Casteldimezzo, Pesaro (PU)

I’m blown away by the dishes here. Freshness of the seafood is without a doubt. The carpaccio is the highlight of the night. But the chef also managed to elevate simple dishes like the soup, roasted potatoes and grilled fish. I forgot what was the name of the dessert but I finished every drop of it. For a michelin guide restaurant, prices are really affordable. Only costs EUR67 (for 2 persons) for the meal.

Friendly staff, nice location and probably the best food I've ever had. Really really amazing dishes and certainly by far the best restaurant in the area. We had a really good bottle of Rafael and some great seabass tartare as a starter. The cuttlefish was incredible and the cannelloni were great too. Lastly the desert was amazing as well. I really really cannot recommend the restaurant enough. If you are somewhere in the area try to get a table there, its worth every second.

Nice restaurant in a village overlooking a garden. The menu is overwhelmingly seafood in a grand variety. The service was very attentive and kind, great hospitality, very professional. The food was very good, well balanced in taste and texture. Food allergies were solved very well. Definitively worth a visit.

If you want to enjoy a nice evening in a casual yet descent atmosphere, with delicious food and a super friendly service... for an affordable price: visit La Canonica. We took the menu "osteria" (meat) incl complementary wines, our children enjoyed the pasta. Lovely cosy restaurant.

excellent place if you want to taste something delicious. very nice and friendly stuff. it may look expensive and plates are small but it worth every cent

Staff was really annoying and pushy. The service was not professional at all. The waiter did not recommend anything to us. On top of that the pasta was overcooked.

The best service, the best food. Each bite feel like in heaven ! Thanks for the amaizing dinner I ever had. ♥️

Delicious Food, very friendly service staff! I had the passatelli al ragù and it was great! Thank you for the evening