Tracy W.
Yelp
We wanted to have a nice meal while in Capri, as we were celebrating my partner's birthday that weekend. After reading reviews that mentioned gluten free options, we settled on this place. We arrived just after they opened for dinner, around 7:30pm. We were the only ones in the restaurant for quite some time - is that still early for dinner? It was Easter Sunday, so maybe it was a strange night. Anyway, we were seated in the front near the window and given menus. I asked about gluten free, and they said they had a couple types of pasta they could use as well as gluten free bread. They brought the GF bread for me (sliced package bread, still nice to have it) and a regular bread basket for my partner as we put in our order.
I went for a Caprese salad as a starter, and a gluten free pasta in a mushroom cream sauce for my main. My partner ordered the fried zucchini blossom starter and the same pasta sauce, the "glutinous' version served over freshly made pasta.
The food was all good; my salad was the best Caprese I had the whole trip (and I had like five of them over three days.) The pasta was nice, though I would have liked a bit more sauce over it. My partner enjoyed his starter and said the pasta was fine. We also had the house red wine, which was reasonably priced and actually really enjoyable.
The best part of the experience, though, was the service - everyone we interacted with in the restaurant was friendly and attentive. They went the extra mile in assuring my gluten free diet was catered for, which was really reassuring. I mentioned my partner's birthday as we paid the bill and they brought him a little plate with a couple tiny cookies and meringues, which was very kind.
They do charge a pretty big service charge (10% I think) and cover charge, so it's good to know that going in. We had two starters, two pastas, shared a carafe of the house wine and my partner had an espresso at the end, and all totaled our bill was about 70€. We stuck to the less expensive side of the menu by not ordering meat/fish, so you could easily spend a lot for a single meal if you really went all out. Still, it was probably the nicest meal experience we had on our trip, and that's worth a lot.