Sebastian Feldmann
Google
Prior to our eating experience: We have booked the restaurant visit at the 'La Caravelle' (family of eight) all together with a yacht harbour arrangement (Email confirmation) received. We arrived at the harbour (morning place was available),we visited the restaurant and asked specifically the restaurant management about any harbour fees! The restaurant team stated and confirmed that everything is sorted & arranged, while we were dining that night. We left the harbour the next morning with no issues.
Three days later the harbour office contacted us, that the harbour fees were not paid! Back and forth discussions, the restaurant refused to cover the fees, even they have stated this clearly during our restaurant visit. We understand of this experience, that the 'La Caravelle' communication, behaviour and attitude is misleading restaurant customers.
Food review: We paid a very high price for our dinner. The La Caravelle food presentation and taste has a lack of ideas, creativity and innovation, compared to well known competition in close proximity at the harbour. The starter ravioli were too salty, the scorpion fish lacked of cooking ideas and the Beaujolais for two (with five fresh fish) offered no innovation.
In general our experience was a well overpriced dinner, not matching at all a well known restaurant guide competition in the region. Any guests should not expecting the very nasty and costly aftertaste with the harbour office and La Caravelle receptionist!